Too Many Chiefs, Only One Indian
2012. Hardcover. Two Michelin-starred chef Sat Bains offers an unprecedented view into his past, recipes and philosophies on food in his award-winning autobiographical cookbook. Num Pages: 450 pages, 700. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 296 x 458 x 63. Weight in Grams: 3984. . . . . . Books ship from the US and Ireland. Bookseller Inventory # V9780955893025
About this title:
Product Description: This linen-covered limited edition is in a stunning protective slipcase and mailing box. It is a real collector's item for anybody with a passion for food. The eagerly anticipated outstanding literary debut revealing the first real insight into the food and philosophies of two Michelin-starred chef Sat Bains. With a foreword by Heston Blumenthal and featuring contributions from 36 of the world's greatest chefs. The book follows the celebrated tasting menu format of Restaurant Sat Bains, and contains 68 of Sat's incredible recipes that will inspire a generation of chefs and foodies alike. Following the evolution and theory behind the recipes, and delivering a fascinating behind the scenes account of a chef who won a Roux Scholarship in 1999 to running one of the world's most compelling and applauded restaurants at the cutting edge of modern cuisine. Sat reveals how gastronomic research, development and creativity play a vital role in his unique food pairings and flavour combinations. The book offers readers the exclusive opportunity of being able to order dishes featured in the book at Restaurant Sat Bains even when they're not on the restaurant's current menu.
Title: Too Many Chiefs, Only One Indian
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