The Burger Book. Tasty Ways To Serve Ground Meat.

De Gouy, Louis P.

Published by Greenberg, New York, 1951
From John Michael Lang Fine Books, ABAA (Seattle, WA, U.S.A.)

AbeBooks Seller Since 13 March 2001

Quantity Available: 1

About this Item

8" x 5.25". 120pp. Blue and brown cloth, in dust wrapper. Light offsetting to the first leaf, ownership signature, else near fine condition; the jacket is price clipped, else nice VG+ condition. A whole bunch of tasty sounding ways to use ground beef to please the hungry family. Bookseller Inventory # 21362

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Bibliographic Details

Title: The Burger Book. Tasty Ways To Serve Ground ...

Publisher: Greenberg, New York

Publication Date: 1951

Binding: Hardback

Store Description

John Michael Lang Fine Books is a brick & mortar book shop in Seattle's Ballard neighborhood. We are located at: 5416 - 20th Ave. NW Seattle, WA 98107 Our phone number is 206 624 4100. We maintain an inventory of fine books, photographs, art, and ephemera in many fields. Occasional catalogs issued. We are members of the ABAA, the Antiquarian Booksellers' Association of America.

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Terms of Sale:

Washington state residents subject to 9.5% sales tax. Checks, money orders and
credit cards accepted. (Visa, Mastercard, American Express and Discover.) Any
item may be returned for any reason within a reasonable time frame; prior notice
appreciated. (Genealogy books excepted.)

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