The Brewers Association's Guide to Starting Your Own Brewery

Cantwell, Dick

Published by Brewers Publications
ISBN 10: 1938469054 / ISBN 13: 9781938469053
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2013. 2nd Edition. Paperback. The Brewers Association's Guide to Starting Your Own Brewery delivers essential industry insight needed by aspiring brewers. This comprehensive guide covers everything from site selection and branding to regulatory requirements and equipment considerations. Num Pages: 216 pages. BIC Classification: WBXD2. Category: (G) General (US: Trade). Dimension: 273 x 210 x 13. Weight in Grams: 600. . . . . . Books ship from the US and Ireland. Bookseller Inventory #

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Synopsis: Starting a successful brewery takes more than heart. This Guide delivers essential industry knowledge to brewers aspiring to chart their own course. While America's craft beer renaissance continues, emphasis must remain on producing the highest quality beer -- or the success of the entire industry is jeopardised. This comprehensive guide will help you plan and open a thriving, quality-oriented brewery. It reviews everything that matters, from site selection and branding to regulatory requirements, flooring choices and equipment considerations. Industry veteran Dick Cantwell of Elysian Brewing adeptly covers ingredients, financing, business plans, quality assurance, distribution, wastewater, sustainability practices and more, for prospective brewpub and packaging brewery owners alike. Cantwell walks the reader through the planning and execution required to turn craft brewing dreams into reality.

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Title: The Brewers Association's Guide to Starting ...
Publisher: Brewers Publications
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Book Description Brewers Publications, United States, 2013. Paperback. Book Condition: New. 2nd ed.. 269 x 208 mm. Language: English . Brand New Book. Starting a successful brewery takes more than heart. This Guide delivers essential industry knowledge to brewers aspiring to chart their own course. While America s craft beer renaissance continues, emphasis must remain on producing the highest quality beer -- or the success of the entire industry is jeopardised. This comprehensive guide will help you plan and open a thriving, quality-oriented brewery. It reviews everything that matters, from site selection and branding to regulatory requirements, flooring choices and equipment considerations. Industry veteran Dick Cantwell of Elysian Brewing adeptly covers ingredients, financing, business plans, quality assurance, distribution, wastewater, sustainability practices and more, for prospective brewpub and packaging brewery owners alike. Cantwell walks the reader through the planning and execution required to turn craft brewing dreams into reality. Bookseller Inventory # AAS9781938469053

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Book Description Brewers Publications. Paperback. Book Condition: new. BRAND NEW, Brewers Association's Guide to Starting Your Own Brewery, Dick Cantwell, Starting a successful brewery takes more than heart. This Guide delivers essential industry knowledge to brewers aspiring to chart their own course. While Americas craft beer renaissance continues, emphasis must remain on producing the highest quality beer -- or the success of the entire industry is jeopardised. This comprehensive guide will help you plan and open a thriving, quality-oriented brewery. It reviews everything that matters, from site selection and branding to regulatory requirements, flooring choices and equipment considerations. Industry veteran Dick Cantwell of Elysian Brewing adeptly covers ingredients, financing, business plans, quality assurance, distribution, wastewater, sustainability practices and more, for prospective brewpub and packaging brewery owners alike. Cantwell walks the reader through the planning and execution required to turn craft brewing dreams into reality. Bookseller Inventory # B9781938469053

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Dick Cantwell
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Book Description Brewers Publications, United States, 2013. Paperback. Book Condition: New. 2nd ed.. 269 x 208 mm. Language: English . Brand New Book. Starting a successful brewery takes more than heart. This Guide delivers essential industry knowledge to brewers aspiring to chart their own course. While America s craft beer renaissance continues, emphasis must remain on producing the highest quality beer -- or the success of the entire industry is jeopardised. This comprehensive guide will help you plan and open a thriving, quality-oriented brewery. It reviews everything that matters, from site selection and branding to regulatory requirements, flooring choices and equipment considerations. Industry veteran Dick Cantwell of Elysian Brewing adeptly covers ingredients, financing, business plans, quality assurance, distribution, wastewater, sustainability practices and more, for prospective brewpub and packaging brewery owners alike. Cantwell walks the reader through the planning and execution required to turn craft brewing dreams into reality. Bookseller Inventory # AAS9781938469053

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