Balance and Harmony: Asian Food

Perry, Neil

Published by Murdoch Books
ISBN 10: 1740459083 / ISBN 13: 9781740459082
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2008. Hardcover. Features Asian cooking that can be cooked with a wok and a bamboo steamer. This book includes recipes ranging from the easy steamed, stir-fried, braised and deep-fried dishes, to more challenging and intricate plates. Num Pages: 400 pages, Illustrations. BIC Classification: 1F; WBN. Category: (G) General (US: Trade). Dimension: 267 x 209 x 51. Weight in Grams: 2024. . . . . . Books ship from the US and Ireland. Bookseller Inventory #

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Synopsis: In Balance and Harmony Neil Perry revels in his love for Asian cooking: the great flavours, the contrasts in tastes and textures, and the way that just about anything can be cooked with a wok and a bamboo steamer. The book is set out in the style of a cooking school by the Rockpool masterchef, progressing from the easiest steamed, stir-fried, braised and deep-fried dishes, to more challenging and intricate plates as the reader gains confidence and knowledge. Ultimately, Asian food celebrates the ethos of the shared table, and that is the theme of Balance and Harmony - the book is beautifully punctuated by a series of banquet ideas, ranging from the simplest to the most gloriously memorable.

Product Description: "In Balance & Harmony, Neil Perry revels in his love for Asian cooking: the great flavours, the contrasts in tastes and textures, and the way that just about anything can be cooked with a wok and a bamboo steamer. Balance & Harmony is set out in the style of a cooking school by the Rockpool masterchef, progressing from the easiest steamed, stir-fried, braised and deep-fried dishes, to more challenging and intricate plates as you gain confidence and knowledge. In addition to the wonderful individual recipes, there are a series of banquet ideas, ranging from the simplest to the most gloriously memorable."

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Bibliographic Details

Title: Balance and Harmony: Asian Food
Publisher: Murdoch Books


Book Condition: New

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Perry, Neil
Published by Murdoch Books
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Book Description Murdoch Books. 2008. 400 S. mit zahlr. Abb. 26 cm. 1890 gr.gebunden. ISBN 1740459083 . . , mit leichten Lagerspuren, ungebraucht und ungelesen. Sofortversand mit Rechnung, keine Vorauszahlung (D,A,CH)! Gewicht in Gramm: 1890. Bookseller Inventory # XX10936704

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Book Description Murdoch Books, 2008. Hardcover. Book Condition: New. Rapidly dispatched worldwide from our clean, automated UK warehouse within 1-2 working days. Bookseller Inventory # mon0000097583

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Book Description Murdoch Books, 2008. HRD. Book Condition: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Bookseller Inventory # GB-9781740459082

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Book Description MURDOCH BOOKS, Australia, 2008. Hardback. Book Condition: New. 264 x 206 mm. Language: English . Brand New Book. In Balance and Harmony Neil Perry revels in his love for Asian cooking: the great flavours, the contrasts in tastes and textures, and the way that just about anything can be cooked with a wok and a bamboo steamer. The book is set out in the style of a cooking school by the Rockpool masterchef, progressing from the easiest steamed, stir-fried, braised and deep-fried dishes, to more challenging and intricate plates as the reader gains confidence and knowledge. Ultimately, Asian food celebrates the ethos of the shared table, and that is the theme of Balance and Harmony - the book is beautifully punctuated by a series of banquet ideas, ranging from the simplest to the most gloriously memorable. Bookseller Inventory # AA79781740459082

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Book Description MURDOCH BOOKS, Australia, 2008. Hardback. Book Condition: New. 264 x 206 mm. Language: English . Brand New Book. In Balance and Harmony Neil Perry revels in his love for Asian cooking: the great flavours, the contrasts in tastes and textures, and the way that just about anything can be cooked with a wok and a bamboo steamer. The book is set out in the style of a cooking school by the Rockpool masterchef, progressing from the easiest steamed, stir-fried, braised and deep-fried dishes, to more challenging and intricate plates as the reader gains confidence and knowledge. Ultimately, Asian food celebrates the ethos of the shared table, and that is the theme of Balance and Harmony - the book is beautifully punctuated by a series of banquet ideas, ranging from the simplest to the most gloriously memorable. Bookseller Inventory # AA79781740459082

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Book Description Hardback. Book Condition: New. Not Signed; In Balance and Harmony Neil Perry revels in his love for Asian cooking: the great flavours, the contrasts in tastes and textures, and the way that just about anything can be cooked with a wok and a bamboo steamer. The book is set out in the style of a cooking school by the Rockpool masterchef, pr. book. Bookseller Inventory # ria9781740459082_rkm

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