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Bringing together the flavours and techniques of South-East Asian cookery, this book offers a multitude of recipes from the region's six national cuisines, together with the author's personal insights into the local way of life.
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Vatcharin Bhumichitr is owner and chef at the world-famous Chiang Mai restaurant and the Thai Bistro in London. He is the author of several previous cookbooks, including Thai Vegetarian and A Taste of Thai. He lives in London.
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Book Description Trafalgar Square, 1997. Hardcover. Condition: New. Never used!. Seller Inventory # P111856262472
Book Description Trafalgar Square, 1997. Hardcover. Condition: New. Seller Inventory # DADAX1856262472
Book Description Trafalgar Square. Hardcover. Condition: New. 1856262472 New Condition. Seller Inventory # NEW7.1706330