The Jewelled Kitchen: A Stunning Collection of Lebanese, Moroccan and Persian Recipes - Hardcover

Bethany Kehdy

Hardcover

ISBN 10: 1848990626 ISBN 13: 9781848990623

Publisher: Watkins Publishing LTD, 2013

Synopsis

A gorgeous looking and gem-filled recipe book from a new champion of Middle Eastern food - Yotam Ottolenghi

Bethany's distinctive modern take on Middle Eastern classics is an absolute joy! - Greg Malouf

"In the Middle East, cooking is a truly intuitive art form ...There is a saying that if you run with your senses, especially your sense of smell, that you will find inspiration. It is never about exact measurements, and always about instinct." The Jewelled Kitchen takes you on an unforgettable adventure of Middle Eastern and North African cuisines. We are all familiar with a few mezze favourites - hummus, falafel, tabbouleh and stuffed vine leaves - but Bethany offers up a whole host of other treasures. From Tuna Tartare with Chermoula and Sumac-Scented Chicken Parcels, to Cardamom-Scented Profiteroles and Ma'amoul Shortbread Cookies, here are mouth-watering dishes for you to try. Bethany's recipes stem from her childhood, as she mixes traditional country fare with cosmopolitan feasts, and adds contemporary twists. In this book she unveils a culinary heritage that is as rich as it is diverse.

About this title

Review:

Kehdy's cookbook is an inspired collection of classics and innovative dishes from a part of the world which, at the moment, is enjoying its overdue place in the sun. Her contribution and original, thoughtful and delicious. Go get it! - Yottam Ottolenghi

Bethany's distinctive modern take on Middle Eastern classics is an absolute joy! --- --Greg Malouf

Bethany's distinctive modern take on Middle Eastern classics is an absolute joy! --Greg Malouf

About the Author:

Bethany Kehdy is a pioneer of today's new Middle Eastern cuisine. Currently taking the internet by storm with her notable food blog, dirtykitchensecrets.com, she also has a devoted following on Twitter and Facebook. Bethany works as a recipe developer, food and travel writer, and she leads culinary tours across Lebanon and organizes Food Blogger Connect.

About this edition

• Publisher: Watkins Publishing LTD
• Publication date: 2013
• ISBN 10: 1848990626
• ISBN 13: 9781848990623
• Binding: Hardcover
• Edition number: 1
• Number of pages: 224