Offers a fantastic range of recipes for classic and contemporary cocktails, as well as expert practical advice on the best equipment and glasses.
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From the Publisher:
Fabulous cocktail recipes from London's hippest barman. Already well on its way to becoming an international bestseller, Cool Cocktails has revived the jaded world of cocktail books. Yes there are lots out there but this offers something different. Gorgeous photography by William Lingwood (one of the best young food photographers around) and a great mix of classic recipes that you'll know and new ones that you won't. Ben Reed is hip, hop and happening AND really knows his booze. A great Christmas present.
About the Author:
Ben Reed has mixed cocktails all over the world, including stints in Hong Kong and South Africa. Former bar manager of the fashionable Met Bar and Woody s in London he is now the executive director of IP Bartenders. Ben has made several TV appearances and starred in the series Shaker Maker for the BBC. His popular column Barfly ran in The Times Magazine and he has been featured in a wide range of publications including Vogue, Red and GQ.
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