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Book Description Soft Cover. Condition: new. Seller Inventory # 9781780194370
Book Description paperback. Condition: New. Language: ENG. Seller Inventory # 9781780194370
Book Description Condition: New. Seller Inventory # 23424531-n
Book Description PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # CD-9781780194370
Book Description Paperback. Condition: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE. Seller Inventory # 9781780194370-GDR
Book Description Paperback. Condition: new. Paperback. This vibrant book brings together the cooking styles of Spain, Africa and the Middle East in a collection of more than 300 authentic recipes. All the archetypal dishes are featured, including the much-loved and appetizing Middle-Eastern mezze dishes such as Falafel and Houmus, slow-cooked Moroccan tagines and vibrant Spanish paellas, but also less well-known dishes such as Joloff Chicken and Rice from west Africa, and Tanzanian Fish Curry. These easy-to-follow recipes, with step-bystep instructions, professional tips and 1400 fabulous photographs, make a superb resource of ideas and a perfect instructional guide. This vibrant book brings together 300 Middle-Eastern style dishes from paella to mezze and tagines. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781780194370
Book Description Condition: New. In. Seller Inventory # ria9781780194370_new
Book Description Paperback. Condition: Brand New. reprint edition. 512 pages. 8.70x6.70x1.10 inches. In Stock. Seller Inventory # __1780194374
Book Description Condition: New. . 2016. Reprint. Paperback. . . . . Seller Inventory # V9781780194370
Book Description Paperback. Condition: New. Seller Inventory # 6666-GRD-9781780194370