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Synopsis
30 classic Southwest recipes to treasure
The Little Local Southwest Cookbook brings the essential flavors of the American Southwest to your table. Spice up your snack time with Sangria Blanca and Bacon-Wrapped Jalapeno Poppers, and liven up your lunches with Red Chile Chicken Enchiladas or Carne Seca Chimichangas. No matter where you are, grab some chile powder and transport yourself to the desert warmth to enjoy the region’s indigenously influenced cuisine. Written by a regional food expert and beautifully illustrated, this little cookbook is the perfect gift for those who dream of the sunny Southwest.
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About the Author
Marilyn Noble is the author of four Southwestern cookbooks and hundreds of articles on agriculture, food, and business, most recently for the New Food Economy and Edible Phoenix. An Arizona native, she serves as Slow Food USA’s Arizona governor. When she’s not globetrotting, she’s in the kitchen experimenting with chiles.
"About this title" may belong to another edition of this title.
- PublisherCountryman Press
- Publication date2020
- ISBN 10 1682685314
- ISBN 13 9781682685310
- BindingHardcover
- LanguageEnglish
- Edition number1
- Number of pages80
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The Little Local Southwest Cookbook: Recipes for Classic Dishes
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The Little Local Southwest Cookbook: Recipes for Classic Dishes
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The Little Local Southwest Cookbook: Recipes for Classic Dishes
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Little Local Southwest Cookbook : Recipes for Classic Dishes
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Little Local Southwest Cookbook : Recipes for Classic Dishes
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The Little Local Southwest Cookbook: Recipes for Classic Dishes
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Gebunden. Condition: New. Über den AutorMarilyn Noble is the author of four Southwestern cookbooks and hundreds of articles on agriculture, food, and business, most recently for the New Food Economy and Edible Phoenix. An A. Seller Inventory # 329143063
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The Little Local Southwest Cookbook: Recipes for Classic Dishes Format: Hardcover
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The Little Local Southwest Cookbook: Recipes for Classic Dishes
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