Items related to The James Beard Cookbook
Synopsis
The recipes in this revision of the clic work by a man who revolutionized the way we think about food incorporate use of food processors and other technological advances and reflect the evolving eating habits and preferences of Americans today. Winner of the R.T. French Tastemaster Hall of Fame award, this cookbook has been a favorite with beginning and advanced cooks for more than 35 years.
"synopsis" may belong to another edition of this title.
- PublisherDa Capo Press
- Publication date1996
- ISBN 10 1569248095
- ISBN 13 9781569248096
- BindingPaperback
- LanguageEnglish
- Number of pages480
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The James Beard Cookbook
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The James Beard Cookbook
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The James Beard Cookbook
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.18. Seller Inventory # G1569248095I3N00
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The James Beard Cookbook
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.18. Seller Inventory # G1569248095I3N00
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The James Beard Cookbook
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The James Beard Cookbook
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The James Beard Cookbook
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The James Beard Cookbook
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The James Beard Cookbook
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The James Beard Cookbook
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