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Get Started In Pig Keeping: How to raise happy pigs in your outdoor space (Teach Yourself) - Softcover

 
9781473684218: Get Started In Pig Keeping: How to raise happy pigs in your outdoor space (Teach Yourself)

Synopsis

Everything an amateur pigkeeper needs for success
Get Started in Pig Keeping offers amateur pigkeepers everything they need to make a success of this increasingly popular pursuit. Whether you are interested in breeding pigs, in meat production, or just want the pleasure of their company, this book covers legalities, basic equipment, picking breeds, understanding behaviour and how to raise and slaughter pigs.

You'll get all of the advice you need on daily maintenance of your animal, from feeding to cleaning, and find ample resources if you wish to produce your own meat - or even market and sell it at a local level.


Get Started in Pig Keeping includes:

Chapter 1: The starting point
Chapter 2: Preparation and knowing the rules
Chapter 3: Before your pig arrives
Chapter 4: Can keeping pigs be cost effective?
Chapter 5: Getting your first pig
Chapter 6: Feeding your pig
Chapter 7: The health of your pig
Chapter 8: Breeding from your own stock
Chapter 9: Meat for the freezer
Chapter 10: Sales and Marketing
Chapter 11: Who's who in the pig world


ABOUT THE SERIES
People have been learning with Teach Yourself since 1938. With a vast range of practical how-to guides covering language learning, lifestyle, hobbies, business, psychology, and self-help, there's a Teach Yourself book for everything you want to do. Join more than 60 million people who have reached their goals with Teach Yourself, and never stop learning.

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Book Description

A user-friendly guide to keeping happy and healthy pigs in your outdoor space, whether for produce, profit or pleasure.

About the Author

Tony York has been running courses for amateur pig-keepers for over 10 years, and has seen the number of attendees triple in that time. He has made several television programmes on pigkeeping and is known in the community for his passionate commitment to furthering the cause of organic farming and smallholding as well as for his expert communication skills.

"About this title" may belong to another edition of this title.

  • PublisherTeach Yourself
  • Publication date2019
  • ISBN 10 1473684218
  • ISBN 13 9781473684218
  • BindingPaperback
  • LanguageEnglish
  • Number of pages224

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9781444101164: Get Started In Pig Keeping: Teach Yourself

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Paperback. Condition: new. Paperback. Everything an amateur pigkeeper needs for successGet Started in Pig Keeping offers amateur pigkeepers everything they need to make a success of this increasingly popular pursuit. Whether you are interested in breeding pigs, in meat production, or just want the pleasure of their company, this book covers legalities, basic equipment, picking breeds, understanding behaviour and how to raise and slaughter pigs. You'll get all of the advice you need on daily maintenance of your animal, from feeding to cleaning, and find ample resources if you wish to produce your own meat - or even market and sell it at a local level. Get Started in Pig Keeping includes:Chapter 1: The starting pointChapter 2: Preparation and knowing the rulesChapter 3: Before your pig arrivesChapter 4: Can keeping pigs be cost effective?Chapter 5: Getting your first pigChapter 6: Feeding your pigChapter 7: The health of your pigChapter 8: Breeding from your own stockChapter 9: Meat for the freezerChapter 10: Sales and MarketingChapter 11: Who's who in the pig worldABOUT THE SERIESPeople have been learning with Teach Yourself since 1938. With a vast range of practical how-to guides covering language learning, lifestyle, hobbies, business, psychology, and self-help, there's a Teach Yourself book for everything you want to do. Join more than 60 million people who have reached their goals with Teach Yourself, and never stop learning. A user-friendly guide to keeping happy and healthy pigs in your outdoor space, whether for produce, profit or pleasure. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781473684218

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