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Quality Assurance in Seafood Processing: A Practical Guide - Softcover

 
9781461526438: Quality Assurance in Seafood Processing: A Practical Guide

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Synopsis

Introduction. Organizing for Quality Program. Finished Product Quality. Process Control. Raw Material Quality. Sanitation. Microbiological Indicators and Seafood Processing. Statistical Quality Control. Quality Management Information System. Quality Cost Accounting. Quality Program Implementation. Index.

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Other Popular Editions of the Same Title

9780442008796: Quality Assurance in Seafood Processing: A Practical Guide

Featured Edition

ISBN 10:  0442008791 ISBN 13:  9780442008796
Publisher: Springer, 1994
Hardcover