Appropriate for the Front Office Operations or Front Desk Operations course in Hospitality Management departments.
The text details policies and procedures that address the department's critical role of serving guests, coordinating employee communication and utilizing technology to benefit guests, staff and owners. The front office is the "hub" of the property's communications and operations systems and usually the first point of contact for a hotel guest.
"synopsis" may belong to another edition of this title.
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Book Description paperback. Condition: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE. Seller Inventory # 9781292026985-GDR
Book Description Condition: New. Seller Inventory # 20275606-n
Book Description PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # GB-9781292026985
Book Description Condition: New. . 2013. Pearson New International Edition. Paperback. . . . . Seller Inventory # V9781292026985
Book Description Paperback. Condition: Brand New. 1st edition. 656 pages. 10.79x8.50x1.10 inches. In Stock. Seller Inventory # __1292026987
Book Description Taschenbuch. Condition: Neu. Neuware - Appropriate for the Front Office Operations or Front Desk Operations course in Hospitality Management departments. Seller Inventory # 9781292026985
Book Description Condition: New. . 2013. Pearson New International Edition. Paperback. . . . . Books ship from the US and Ireland. Seller Inventory # V9781292026985
Book Description Condition: New. KlappentextrnrnAppropriate for the Front Office Operations or Front Desk Operations course in Hospitality Management departments. The text details policies and procedures that address the department s critical role of serving gu. Seller Inventory # 595554767