Items related to Glutton: The Multi-Course Life of a Very Greedy Boy
Synopsis
‘This book made me laugh and then order an unholy amount of takeaway.’ GREG DAVIES
‘One of my favourite comics has now written an annoyingly great book.’ ROMESH RANGANATHAN
‘Full of belly laughs and full bellies, this book is warm, honest and wonderfully entertaining.’ TOM KERRIDGE
'One of the funniest comedians in the world, Ed is only serious about one thing - dinners.'
NISH KUMAR
---
The hilarious memoir from comedian, Off Menu host and Great British Menu judge, Ed Gamble.
From a young age, Ed Gamble's immaculate bibs and extremely dirty nappies hinted at his capacious appetite. Before he could walk, Ed already knew that he preferred poached salmon to puree, that celery was a calorie-sapping waste of time, and that mashed potatoes should be made with lashings of butter.
Whilst he might ordinarily have been upset by the calls of 'precocious little sh*t' coming from his family, he was too busy stuffing his gob and staging rebellions against the patronising list of misery that is a children's menu.
In Glutton, Ed shares a relatable buffet of experiences and stories from a life lived through food. From the trials of being a diabetic with a sweet tooth to his teenage battles with obesity, to the joy of cooking and the power of food to bring us together, this is a wonderful, hilarious and heart-warming memoir of a delightful obsession.
"synopsis" may belong to another edition of this title.
About the Author
Ed Gamble is an award-winning stand-up comedian, writer and podcaster. He is co-host of the mega-hit Off Menu podcast, and a judge on Great British Menu. He is also the co-presenter of Radio X's Sunday morning show with Matt Crosby.
Ed has featured in stand-up appearances on Live at the Apollo, The Royal Variety Performance, The Russell Howard Hour, and on the US TV show Conan. In August 2019, Ed's first stand-up special, Blood Sugar, was released as an Amazon Prime original in 200 countries worldwide. Ed's latest tour show, Electric, had a twice-extended sell-out UK run.
"About this title" may belong to another edition of this title.
- PublisherBantam
- Publication date2023
- ISBN 10 0857505521
- ISBN 13 9780857505521
- BindingHardcover
- LanguageEnglish
- Number of pages288
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Glutton: The Multi-Course Life of a Very Greedy Boy
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Transworld Publishers Ltd, 2024
ISBN 10: 0857505521
ISBN 13: 9780857505521
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Glutton: The Multi-Course Life of a Very Greedy Boy
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Glutton: The Multi-Course Life of a Very Greedy Boy
Published by
Transworld Publishers Ltd, 2023
ISBN 10: 0857505521
ISBN 13: 9780857505521
New
Softcover
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
Condition: New. 2023. Paperback. ****THIS IS A PREORDER TO BE DELIVERED AROUND THE PUBLICATION DATE IN OCTOBER 2023****. . . . . Seller Inventory # 9780857505521
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Glutton : The Multi-course Life of a Very Greedy Boy
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Glutton (Paperback)
Published by
Transworld Publishers Ltd, London, 2023
ISBN 10: 0857505521
ISBN 13: 9780857505521
New
Paperback
Seller: CitiRetail, Stevenage, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: new. Paperback. An intimate and wildly entertaining memoir of a life lived through food, from comedian, Off Menu podcast host and food obsessive, Ed Gamble.'Full of belly laughs and full bellies, this book is warm, honest and wonderfully entertaining.' TOM KERRIDGE'This book made me laugh and then order an unholy amount of takeaway.' GREG DAVIES'One of my favourite comics has now written an annoyingly great book.' ROMESH RANGANATHAN'An absolute joy and delight.' ZOE BALL'This book is full of heart, empathy and it is of course crackling with Ed's customary wit.' ANDI OLIVER'One of the funniest comedians in the world, Ed is only serious about one thing - dinners.'NISH KUMAR---The hilarious memoir from comedian, Off Menu host and Great British Menu judge, Ed Gamble.From a young age, Ed Gamble's immaculate bibs and extremely dirty nappies hinted at his capacious appetite. Before he could walk, Ed already knew that he preferred poached salmon to puree, that celery was a calorie-sapping waste of time, and that mashed potatoes should be made with lashings of butter.Whilst he might ordinarily have been upset by the calls of 'precocious little sh*t' coming from his family, he was too busy stuffing his gob and staging rebellions against the patronising list of misery that is a children's menu.In Glutton, Ed shares a relatable buffet of experiences and stories from a life lived through food. From the trials of being a diabetic with a sweet tooth to his teenage battles with obesity, to the joy of cooking and the power of food to bring us together, this is a wonderful, hilarious and heart-warming memoir of a delightful obsession. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Seller Inventory # 9780857505521
Quantity: 1 available
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Glutton : The Multi-course Life of a Very Greedy Boy
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Glutton (Paperback)
Published by
Transworld Publishers Ltd, London, 2023
ISBN 10: 0857505521
ISBN 13: 9780857505521
New
Paperback
Seller: AussieBookSeller, Truganina, VIC, Australia
Seller rating 5 out of 5 stars
Paperback. Condition: new. Paperback. An intimate and wildly entertaining memoir of a life lived through food, from comedian, Off Menu podcast host and food obsessive, Ed Gamble.'Full of belly laughs and full bellies, this book is warm, honest and wonderfully entertaining.' TOM KERRIDGE'This book made me laugh and then order an unholy amount of takeaway.' GREG DAVIES'One of my favourite comics has now written an annoyingly great book.' ROMESH RANGANATHAN'An absolute joy and delight.' ZOE BALL'This book is full of heart, empathy and it is of course crackling with Ed's customary wit.' ANDI OLIVER'One of the funniest comedians in the world, Ed is only serious about one thing - dinners.'NISH KUMAR---The hilarious memoir from comedian, Off Menu host and Great British Menu judge, Ed Gamble.From a young age, Ed Gamble's immaculate bibs and extremely dirty nappies hinted at his capacious appetite. Before he could walk, Ed already knew that he preferred poached salmon to puree, that celery was a calorie-sapping waste of time, and that mashed potatoes should be made with lashings of butter.Whilst he might ordinarily have been upset by the calls of 'precocious little sh*t' coming from his family, he was too busy stuffing his gob and staging rebellions against the patronising list of misery that is a children's menu.In Glutton, Ed shares a relatable buffet of experiences and stories from a life lived through food. From the trials of being a diabetic with a sweet tooth to his teenage battles with obesity, to the joy of cooking and the power of food to bring us together, this is a wonderful, hilarious and heart-warming memoir of a delightful obsession. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Seller Inventory # 9780857505521
Quantity: 1 available