Items related to How to Cook EverythingTM: The Basics
Synopsis
How to Cook Everything: The Basics gives you essential recipes and easy–to–follow guidance to help you cook with confidence. Mark Bittman, the bestselling, award–winning author of How to Cook Everything, shows you how to make a good burger or delicious pasta for everyday meals as well as chicken soup on a cold day, lasagne because you love it, and prime rib for company. Not only will you make some of the best food you’ve ever eaten, you’ll save money and eat more healthfully, too.
Anyone can cook
- Simple, satisfying recipes with easy–to–follow directions
- Tips to help you shop for, prepare, and cook the recipes
- Recipe variations and lists of ideas to adapt dishes to your taste
- Step–by–step illustrations for tricky techniques like mincing garlic
Simple. Straightforward.
Just what you need to cook well.
"synopsis" may belong to another edition of this title.
Review
"Like a more concise version of The Joy of Cooking, Bittman′s streamlined book is the one to keep handy in the kitchen. Perfect for first–time cooks, the book is chock–full of essential recipes and lessons." (Bon Appetit, December 2003)
"Like a more concise version of The Joy of Cooking, Bittman′s...is the one to keep handy in the kitchen." (Bon Appetit, December 2003)
About the Author
Mark Bittman is a nationally known authority on cooking and author of "The Minimalist," the weekly cooking column in the New York Times. His bestselling cookbook, How to Cook Everything™, won both the Julia Child (IACP) and James Beard awards, one of the few ever to do so. Bittman has written a number of other books including The Minimalist Entertains and Fish: The Complete Guide to Buying and Cooking. He lives in Connecticut.
"About this title" may belong to another edition of this title.
- PublisherJohn Wiley & Sons
- Publication date2003
- ISBN 10 076456756X
- ISBN 13 9780764567568
- BindingHardcover
- LanguageEnglish
- Number of pages224
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How to Cook Everything: The Basics (How to Cook Everything Series)
Published by
Houghton Mifflin Harcourt, 2003
ISBN 10: 076456756X
ISBN 13: 9780764567568
Used
Hardcover
Seller: Dream Books Co., Denver, CO, U.S.A.
Seller rating 5 out of 5 stars
Condition: good. Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly! Seller Inventory # DBV.076456756X.G
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How to Cook EverythingTM The B
Published by
Houghton Mifflin Harcourt, 2003
ISBN 10: 076456756X
ISBN 13: 9780764567568
Used
Hardcover
Seller: SecondSale, Montgomery, IL, U.S.A.
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Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00084707619
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How to Cook EverythingTM The B
Published by
Houghton Mifflin Harcourt, 2003
ISBN 10: 076456756X
ISBN 13: 9780764567568
Used
Hardcover
Seller: SecondSale, Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
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How to Cook Everything: The Basics (How to Cook Everything Series)
Published by
Houghton Mifflin Harcourt, 2003
ISBN 10: 076456756X
ISBN 13: 9780764567568
Used
Hardcover
Seller: Goodwill of the Olympics and Rainier Region, Tacoma, WA, U.S.A.
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hardcover. Condition: Acceptable. An acceptable and readable copy. All pages are intact, and the spine and cover are also intact. This item may have light highlighting, writing or underlining through out the book, curled corners, missing dust jacket and or stickers. Seller Inventory # 467IJT005Z5N
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How to Cook Everything: The Basics (How to Cook Everything Series)
Published by
Houghton Mifflin Harcourt, 2003
ISBN 10: 076456756X
ISBN 13: 9780764567568
Used
Hardcover
Seller: Wonder Book, Frederick, MD, U.S.A.
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How to Cook Everything: The Basics
Published by
Houghton Mifflin Harcourt, 2003
ISBN 10: 076456756X
ISBN 13: 9780764567568
Used
Hardcover
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Condition: Good. . Good. All orders guaranteed and ship within 24 hours. Before placing your order for please contact us for confirmation on the book's binding. Check out our other listings to add to your order for discounted shipping. Seller Inventory # WAL-S-0a-02017
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How to Cook Everything: The Basics: Simple Recipes Anyone Can Cook
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Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.53. Seller Inventory # G076456756XI3N01
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How to Cook Everything: The Basics: Simple Recipes Anyone Can Cook
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How to Cook Everything: The Basics: Simple Recipes Anyone Can Cook
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How to Cook Everything: The Basics: Simple Recipes Anyone Can Cook
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
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Hardcover. Condition: Fair. No Jacket. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 1.53. Seller Inventory # G076456756XI5N10
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