The Chinese & Asian Cookbook

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9780754808541: The Chinese & Asian Cookbook
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This detailed reference guide leads you on a journey through the key ingredients used in the Asian kitchen. Every entry has information on choosing the very best ingredients, and provides essential cooking and preparation techniques.

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Synopsis:

This cookbook leads the reader on a journey through the key ingredients used in the Asian kitchen, from rice, noodles and pancakes to pak choi, mooli, kaffir limes and lemon grass. It contains over 200 recipes, with step-by-step instructions, to help recreate authentic Chinese and Asian cuisine.

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Other Popular Editions of the Same Title

9781844770687: The Chinese & Asian Cookbook

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ISBN 10:  1844770680 ISBN 13:  9781844770687
Publisher: Hermes House, 2003
Softcover

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Sallie Morris
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Sallie Morris
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