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This collection of recipes comes from the celebrated French cook, Auguste Escoffier. There are over 2000 classic French recipes for every occasion - be it chicken breasts with sauce supreme, duchess potatoes or strawberries with curacao mousse.
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Book Description Bounty Books, UK, 2007. Hard Cover. Condition: New. Dust Jacket Condition: New. 884pp. Mint Size: 8vo - over 7¾" - 9¾" tall. Seller Inventory # 011420