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Building on the phenomenal success of the "Curry Club" titles, this is a bumper book of over 250 curry recipes to delight curry fans everywhere. It includes curries from all the curry lands, with traditional favourites, regional specialities and exciting new recipes. Chapters include soups and starters, tandoori and tikka dishes, chicken, meat, fish and seafood, rice, dhal, breads and desserts and beverages. With recipes for spicy tomato and coconut soup, Nepalese chicken curry and stuffed devilled crab.
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Book Description BCA, London, U.K., 1992. Cloth. Condition: New. Dust Jacket Condition: New. 287pp; col pls; col photos. Glossary. Index. Mint Size: 4to - over 9¾" - 12" tall. Hardback. Seller Inventory # 021785
Book Description PIATKUS BOOKS, 1992. Hardcover. Condition: Brand New. reprint edition. 9.69x7.72x1.10 inches. In Stock. Seller Inventory # zk0749911859
Book Description BCA, 1992. Hardcover. Condition: New. First - may be Reissue. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. Buy with confidence, excellent customer service!. Seller Inventory # 0749911859n