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Practically Macrobiotic: Ingredients, Preparation and Cooking of More Than 200 Delicious Macrobiotic Recipes - Softcover
Practically Macrobiotic
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" A delightful book, most beautifully produced and printed, which explains the principles of a Macrobiotic diet in language that is east to follow--and often with a charming touch of humor. He provides a splendid selection of wonderful recipes, together with directions for their preparation. You'll love this book!"
" Extraordinarily comprehensive."
" It's the Tao of Cooking: 200 recipes for eating in health with emphasis on the grains, going sparingly on animal products. Must read."
About the Author:
" Extraordinarily comprehensive."
" It's the Tao of Cooking: 200 recipes for eating in health with emphasis on the grains, going sparingly on animal products. Must read."
& quot; Extraordinarily comprehensive.& quot;
& quot; It's the Tao of Cooking: 200 recipes for eating in health with emphasis on the grains, going sparingly on animal products. Must read.& quot;
& quot; A delightful book, most beautifully produced and printed, which explains the principles of a Macrobiotic diet in language that is east to follow--and often with a charming touch of humor. He provides a splendid selection of wonderful recipes, together with directions for their preparation. You'll love this book!& quot;
"Extraordinarily comprehensive."
"It's the Tao of Cooking: 200 recipes for eating in health with emphasis on the grains, going sparingly on animal products. Must read."
"Extraordinarily comprehensive."
"Extraordinarily comprehensive."--"Vegetarian Times"
"Extraordinarily comprehensive."--Vegetarian Times
"Extraordinarily comprehensive." --Vegetarian Times
"It's the Tao of Cooking: 200 recipes for eating in health with emphasis on the grains, going sparingly on animal products. Must read."
"A delightful book, most beautifully produced and printed, which explains the principles of a Macrobiotic diet in language that is east to follow--and often with a charming touch of humor. He provides a splendid selection of wonderful recipes, together with directions for their preparation. You'll love this book!"
Keith Michell has starred in much-lauded London and Broadway productions of "La Cage Aux Folles, Man of La Mancha, and Irma La Douce." His films include "House of Cards, Dangerous Exile, Henry VIII and His Six Wives," and "The Executioner." He has been practically macrobiotic for 25 years. When not on stage, Michell resides in London.
"About this title" may belong to another edition of this title.
- PublisherThorsons
- Publication date1987
- ISBN 10 072251140X
- ISBN 13 9780722511404
- BindingPaperback
- Edition number1
- Number of pages240
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Practically Macrobiotic: Ingredients, Preparation and Cooking of More Than 200 Delicious Macrobiotic Recipes
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Practically Macrobiotic: Ingredients, Preparation and Cooking of More Than 200 Delicious Macrobiotic Recipes
Published by
Thorsons 23/04/1987
(1987)
ISBN 10: 072251140X
ISBN 13: 9780722511404
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Book Description Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9780722511404
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The Practically Macrobiotic
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HarperCollins Publishers Limited
(1987)
ISBN 10: 072251140X
ISBN 13: 9780722511404
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Practically Macrobiotic: Ingredients, Preparation and Cooking of More Than 200 Delicious Macrobiotic Recipes
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Book Description Paperback. Condition: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Aged book. Tanned pages and age spots, however, this will not interfere with reading. Grubby book may have mild dirt or some staining, mostly on the edges of pages. Damaged cover. The cover of is slightly damaged for instance a torn or bent corner. Seller Inventory # CHL9505118
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Practically Macrobiotic: Ingredients, Preparation and Cooking of More Than 200 Delicious Macrobiotic Recipes
Published by
Thorsons 23/04/1987
(1987)
ISBN 10: 072251140X
ISBN 13: 9780722511404
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Softcover
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Book Description Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9780722511404
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Book Description Condition: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book. Seller Inventory # 3-072251140x-G
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Practically Macrobiotic: Ingredients, Preparation and Cooking of More than 200 Delicious Macrobiotic Recipes
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Thorsons Pub. Group, Rochester, Vermont
(1987)
ISBN 10: 072251140X
ISBN 13: 9780722511404
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Practically Macrobiotic: Ingredients, Preparation and Cooking of More Than 200 Delicious Macrobiotic Recipes
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Book Description Paperback. Condition: Very Good. Pages are not marred by notes or highlighting. The cover and spine have some minor wear. Seller Inventory # L0098321
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