In the Mood for Food - Hardcover

Pratt, Jo

4.19

42 ratings by Goodreads

Hardcover

ISBN 10: 0718148584 ISBN 13: 9780718148584

Publisher: Michael Joseph, 2007

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What do you want to eat right here, right now? What we cook and eat is as much dictated by our moods as what we wear and what we do so Jo Pratt has written an ingenious book that asks you how you feel before suggesting what sort of food you might fancy. Are you feeling lazy? Then the chapter of convenient, super-quick and easy recipes will hit the spot. Or is romance in the air? Here are heavenly recipes for every romantic occasion from the first date to the bedroom . . . How about extravagant? Jo’s menu suggestions will dazzle your guests and satisfy the exhibitionist in you. There are also chapters for naughty, indulgent moods and purer, healthier ones guaranteeing the right food at the right time and making sure you always get a little of what you fancy . . .

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Review:

'If you're anything like us, what you eat depends on what mood you
are in - which is why this cookery book is so handy! It is jam-packed with
dishes for any occasion.' -- OK!

'This book stands out as one packed with good advice and dishes
real young women will want to make. Treat yourself, treat your best friend
and treat your sister.' -- Time Out

'This could well become your favourite ever cookbook. . . Jo
Pratt's book is just bursting with fabulous dishes you'll be deperate to
try out, and its gorgeous design means it's very stylish too.' -- Heat

From the Publisher:

I Love this book. Jo could have written it entirely with my
lifestyle in mind . . . she can see that sometimes I am too hungover to
move let alone cook elaborate things; she seems to know that I have really
great intentions at least once a month and has given me brilliant lunch box
ideas and healthy suppers. And she has also spotted the exhibitionist in
me; sometimes, I really want to convince people that I am a genius in the
kitchen and with Jo's help, I can! I can't stop cooking her chocolate
brownies either so she now knows my good intentions rarely last. Finally I
have found an author who really speaks my language . . . Camilla Stoddart,
Cookery Editor at Penguin

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