Items related to The Bread Book: The Definitive Guide to Making Bread...
Seventy five recipes for making bread by hand or machine feature here, ranging from traditional farmhouse to foccacia and brioche. Step-by-step instructions and a troubleshooting guide help you master the basic techniques and the tricks of the trade should ensure the perfect finish.
"synopsis" may belong to another edition of this title.
Review:
"4 out of 5 - Great recipes"
-- Real Homes
Book Description:
-- Real Homes
Sauce has sold over 120,000 copies worldwide!
"About this title" may belong to another edition of this title.
- PublisherHamlyn
- Publication date2003
- ISBN 10 0600607909
- ISBN 13 9780600607908
- BindingHardcover
- Number of pages144
- Rating
Other Popular Editions of the Same Title
Top Search Results from the AbeBooks Marketplace
Stock Image
The Bread Book: The Definitive Guide to Making Bread By Hand or Machine
Seller:
Rating
Book Description Hardcover. Condition: New. Seller Inventory # Abebooks136948
Buy New
£ 48.89
Convert currency
Stock Image
THE BREAD BOOK: THE DEFINITIVE G
Seller:
Rating
Book Description Condition: New. New. In shrink wrap. Looks like an interesting title! 1.94. Seller Inventory # Q-0600607909
Buy New
£ 78.99
Convert currency