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The Essential Vegetarian Cookbook: Your Guide to the Best Foods on Earth : What to Eat, Where to Get It, How to Prepare It - Softcover

 
9780517882689: The Essential Vegetarian Cookbook: Your Guide to the Best Foods on Earth : What to Eat, Where to Get It, How to Prepare It

Synopsis

More than six hundred low-fat, vegetarian recipes are accompanied by hundreds of illustrations, menu suggestions to suit a variety of dietary needs, advice on reading nutritional labels, storage and shopping tips, and a guide to kitchen equipment and utensils. Simultaneous. 35,000 first printing.

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About the Author

Diana Shaw is the author of four vegetarian cookbooks. She has contributed to a number of magazines, including Cook's Illustrated, Metropolitan Home, and Vegetarian Times.


From the Hardcover edition.

From the Inside Flap

f Almost Vegetarian presents the one book that full-time and part-time vegetarians need on their shelves--a book that contains more than 600 contemporary low-fat recipes and invaluable nutritional and culinary information about the vegetarian way of life. 500 line drawings.

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  • PublisherClarkson Potter
  • Publication date1997
  • ISBN 10 051788268X
  • ISBN 13 9780517882689
  • BindingPaperback
  • LanguageEnglish
  • Edition number1
  • Number of pages611
  • IllustratorWarinner Kathy

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9780517599891: The Essential Vegetarian Cookbook: Your Guide to the Best Foods on Earth, What to Eat, Where to Get It, How to Prepare It

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