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Synopsis
This book deals in detail with all aspects of hop growing, hop cone handling, drying, storage and processing into hop products and preparations, and with their utilization in the brewing industry.
Particular attention is given to theoretical and practical hop production problems from the perspective of biology, chemistry, and economics, the ultimate objective of the book being high-quality hop raw materials for the brewing industries.
The book is intended for hop growers, traders, brewing specialists, agricultural colleges, hop research and brewing industry institutes.
"synopsis" may belong to another edition of this title.
- PublisherElsevier Science
- Publication date1991
- ISBN 10 0444987703
- ISBN 13 9780444987709
- BindingHardcover
- LanguageEnglish
- Number of pages258
- EditorRybacek V.
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Hop Production (Volume 16) (Developments in Crop Science, Volume 16)
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Elsevier Science (edition 1), 1991
ISBN 10: 0444987703
ISBN 13: 9780444987709
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Hop Production (Volume 16) (De
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Hop Production,16: Volume 16 (Developments in Crop Science)
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Hop Production (Volume 16) (Developments in Crop Science, Volume 16)
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