Excerpt from Capsule Report, Protecting Vermont Lands and Lakes: A Summarization of Findings of the Agricultural Runoff in Selected Vermont Watersheds Study
Farming and logging without con servation is a main reason the quality of Vermont's land and water resources is decreasing. New and vigorous approaches are needed to change these downward trends in water quality and soil resource conditions.
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Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. This book, a collaborative effort by several US government departments, investigates efforts to preserve Vermont's natural waterways in the face of pollution from agriculture and logging. The author carefully examines the state of Vermont's fresh water through the lens of runoff from farms and logging sites, and explores strategies both farmers and loggers can employ to reduce pollution while still maintaining profitable operations. The book provides a timely and practical guide to preserving Vermont's treasured natural waters. Its insights into the relationship between land use and water quality, and its exploration of cost-effective solutions are significant contributions to our understanding of how to protect our environment. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9780366823703_0
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