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Book Description Hardcover. Condition: New. Hardcover. Publisher overstock, may contain remainder mark on edge. Seller Inventory # 9780345524881B
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Book Description hardcover. Condition: New. HARDCOVER, BRAND NEW, Perfect Shape, No Remainder Mark,Fast Shipping With Online Tracking, International Orders shipped Global Priority Air Mail, All orders handled with care and shipped promptly in secure packaging, we ship Mon-Sat and send shipment confirmation emails. Our customer service is friendly, we answer emails fast, accept returns and work hard to deliver 100% Customer Satisfaction!. Seller Inventory # 9077939
Book Description Condition: New. Book is in NEW condition. Seller Inventory # 0345524888-2-1
Book Description Hardcover. Condition: new. Seller Inventory # 9780345524881
Book Description Condition: New. Brand New. Seller Inventory # 0345524888
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Book Description Condition: New. New! This book is in the same immaculate condition as when it was published. Seller Inventory # 353-0345524888-new
Book Description Hardcover. Condition: new. Hardcover. The smell of a pie baking in the kitchen immediately conjures up feelings of comfort, nostalgia, and love. Michele Stuart vividly remembers standing at her grandmothers apron hem as a child, as she fine-tuned (and improved!) family recipes that had been passed down for generations. Eventually, Stuarts lifelong passion for pie-making inspired her to open what would become the world-famous shop Micheles Pies.You dont have to travel to Micheles Pies in Norwalk and Westport, Connecticut, though, to taste Stuarts mouthwatering creations. Perfect Pies shares nearly eighty delicious recipes, many of them National Pie Championships winners: There are desserts bursting with fruit (Country Apple Pie, Blueberry-Blackberry Pie), crunchy with nuts (Chocolate-Pecan-Bourbon Pie, Maple Walnut Pie), cream-filled delights (Coconut Custard Pie, Lemon Chiffon Pie), and pies perfect for a party (Ultimate Banana Split Pie, Candyland Pie). And lets not forget Stuarts sensational savory creations, from Lobster Pot Pie to Quiche Lorraine to Italian Wheat Pie. Stuart also passes along easy recipes for Hot Fudge Sauce, Raspberry Jam, and Whipped Cream to top it all off.Stuarts secret, she says, is that her pies are made by hand with love, but she doesnt neglect to advise you on the basic kitchen tools youll need as she reveals essential tips and techniques, from how to roll out dough to the best way to make light and flaky crust. And of course she stresses the use of fresh, seasonal fruits and other wholesome ingredients. The best pies are the ones that keep it simple, Stuart notes. So whether youre a pie novice, a weekend baker, or a seasoned pastry chef, Perfect Pies will help make everything you bake worthy of a blue ribbon. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780345524881
Book Description Hardcover. Condition: new. New. Fast Shipping and good customer service. Seller Inventory # Holz_New_0345524888