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THE DIVVIES BAKERY COOKBOOK is an opportunity for the millions of people who are dealing with serious food allergies to put the sweet back in their kitchens. With an assortment of delicious recipes, free of the four major food allergens - peanuts, tree nuts, dairy, and eggs (all vegan!), Lori Sandler offers sweet treats that everyone can enjoy and share ANY time: at birthday parties, snack time, bake sales, holidays, picnics, dessert time, and just because. What ingredients are left out have been replaced by double dollops of the good and the gooey - like chocolate, oatmeal, and molasses, - making the confections not only safe to eat, but absolutely delicious for everyone, even those without food allergies.
Divvies, an irresistible "fun-foods" company devoted to baking safe-to-eat, tasty treats for people with life-threatening food allergies, has been featured onGood Morning America and The Martha Stewart Show, as well as in theNew York Times, New York Post, Gourmet Magazine, Vogue,Everyday with Rachel Ray, Daily Candy, and Urban Baby. All of their products are made in a dedicated facility where no nuts, eggs, milk, or ingredients that may have been exposed to these allergens are allowed in the door.
Some of the tasty recipes featured in THE DIVVIES BAKERY COOKBOOK include:
Divvies Famous Chocolate Cupcakes (featured on the Martha Stewart Show!)
Benjamin's Chocolate Chip Cookies
Extra Thick, Treasured-Filled Marshmallow Treats
"Ice Cream" Hash
Movie Night Popcorn
With the degree of "divviculty" indicated for each recipe, tips for the best birthday parties, perfect picnic baskets, cool cupcake towers, snacks in a cinch, tasty travel treats, and bonus gluten-free recipes, THE DIVVIES BAKERY COOKBOOK is the essential allergen-free cookbook for beginners and kitchen experts alike.
"synopsis" may belong to another edition of this title.
LORI SANDLER is the founder and owner of Divvies, a dedicated peanut-free, tree nut-free, milk-free and egg-free gourmet bakery that ships nationwide. What started as mother's labor of love for her son with serious food allergies grew into a thriving business. Divvies are sold online as well as through many nationwide retailers, including Whole Foods, Balducci's, and Disney Parks. Prior to opening the bakery, Lori Sandler spent 13 years as a marketing and communications executive. She lives in Pound Ridge, New York with her family.
"About this title" may belong to another edition of this title.
Book Description St. Martin's Press, 2010. Hardcover. Condition: New. 1. Seller Inventory # DADAX0312605285
Book Description St. Martin's Press, 2010. Condition: New. book. Seller Inventory # M0312605285
Book Description Condition: New. New. Seller Inventory # M-0312605285
Book Description St. Martin's Press, 2010. Hardcover. Condition: New. 1. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. Buy with confidence, excellent customer service!. Seller Inventory # 0312605285n