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Objective Methods of Food Evaluation: Symposium Proceedings - Softcover

 
9780309025201: Objective Methods of Food Evaluation: Symposium Proceedings

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ISBN 10: 0309025206 ISBN 13: 9780309025201
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Seller: Doss-Haus Books, Redondo Beach, CA, U.S.A.

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Hardcover. Condition: Very Good. Hardcover 1976 library binding edition. Ex-library book with stamps and labels attached. Binding firm. Pages unmarked and clean. Covers in plain cardboard with library tape binding. [299 pages]. Seller Inventory # 008118

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