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Synopsis
"French Home Cooking" provides an introduction to the tried-and-true recipes of traditional French cooking. The book has chapters on soups, hors d'oeuvres, fish, meat, sauces, poultry and game, vegetables, pastries and desserts. Over 200 recipes are explained, from classics like onion soup and boeuf bourgignon to trout meuniere and courgette fritters, coq au van and potato souffle, chocolate mousse and pears in red wine. Each recipe gives preparation times and there is a section on the wines suited to each dish by Georges Duboueuf who supplies to Bocuse's famous restaurant near Lyons. Bocuse is considered to be one of the most distinguished chefs in France and has also written "Cuisine of Paul Bocuse".
"synopsis" may belong to another edition of this title.
- PublisherGrafton
- Publication date1989
- ISBN 10 0246119543
- ISBN 13 9780246119544
- BindingHardcover
- LanguageEnglish
- Number of pages272
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French Home Cooking: An Introduction to Classic French Cooking
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
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Hardback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001425881
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French Home Cooking: An Introduction to Classic French Cooking
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 2.1. Seller Inventory # G0246119543I3N00
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French Home Cooking: An Introduction to Classic French Cooking
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Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 2.1. Seller Inventory # G0246119543I5N00
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French Home Cooking: An Introduction to Classic French Cooking
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hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_413022977
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French Home Cooking: An Introduction to Classic French Cooking
Seller: Books Written By (PBFA Member), Northampton, NTH, United Kingdom
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Hardcover. Condition: Very Good. Dust Jacket Condition: Good. 1st British Edition. Glazed pictorial boards with some light shelf wear to the edges. Matching glazed pictorial unclipped dust jacket. Sunning to the spine and marks and wear to the edges, now in a new removable protective clear sleeve. No inscriptions, 272pp. Clean and bright pages with colour images throughout. (Any digital image can be provided on request). Seller Inventory # 021591
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French Home Cooking: An Introduction to Classic French Cooking
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hardcover. Condition: Acceptable. Acceptable. book. Seller Inventory # ERICA82902461195434
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