Synopsis
The authors have correlated many experimental observations and theoretical discussions from the scientific literature on water. Topics covered include the water molecule and forces between water molecules; the thermodynamic properties of steam; the structures of the ices; the thermodynamic, electrical, spectroscopic, and transport properties of the ices and of liquid water; hydrogen bonding in ice and water; and models for liquid water. The main emphasis of the book is on relating the properties of ice and water to their structures. Some background material in physical chemistry has been included in order to ensure that the material is accessible to readers in fields such as biology, biochemistry and geology as well as to chemists and physicists.
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Review
... will be of great value to all scientists interested in water. (Nature)
The book is very useful and is well written...a stimulating and entertaining read. (Endeavour)
About the Author
Dr. Prof. David Eisenberg Department of Chemistry and BiochemistryUniversity of California at Los AngelesLos Angeles, C.A. 90095-1570 U.S.A. Prof. Walter Kauzmann Princeton University Department of Chemistry Princeton N.J. 08544 U.S.A.
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The Structure and Properties of Water
Published by
Oxford University Press, NY., 1969
ISBN 10: 0198553463
ISBN 13: 9780198553465
Used
Hardcover
Seller: Tiber Books, Cockeysville, MD, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Good. 8vo, hardcover. No dj. Good condition. Ex-lib copy w/ front bookplates, light markings to opening pgs, spine label very neatly removed; contents bright & clean, binding tight. 296 pp. Seller Inventory # 1100702.51