Items related to The Cuisine of the Sun: Classical French Cooking from...
The Cuisine of the Sun: Classical French Cooking from Nice And Provence: Classic French Cooking from Nice and Provence (Penguin Cookery Library) - Softcover
This book looks at the distinctive cuisine of the south of France, which combines the basic techniques of provencal cooking with strong north African, Italian and Portuguese influences to provide recipes that are both delicious and nutritious, easy to prepare and low in calories. Lean, fresh and economical, the cuisine of the sun derives its character from the best natural ingredients. It uses such powerful basics as garlic, aromatic herbs, anchovies and wonderful mixes of sweet and salt to enhance fresh vegetables and simple cuts of meat. From delicate carrot soup to pungent garlic broth, from hot dried cod mousse to stuffed duck roasted with tomatoes, with wine and olives.
"synopsis" may belong to another edition of this title.
- PublisherPenguin
- Publication date1992
- ISBN 10 0140469370
- ISBN 13 9780140469370
- BindingPaperback
- Number of pages304
- Rating
Buy New
Learn more about this copy
£ 24.95
Shipping:
£ 13
From United Kingdom to U.S.A.
Top Search Results from the AbeBooks Marketplace
Stock Image
Cuisine of the Sun : Classic French Cooking from Nice and Provence
Published by
Penguin, London, U.K
(1992)
ISBN 10: 0140469370
ISBN 13: 9780140469370
New
Card Cover
Quantity: 1
Seller:
Rating
Book Description Card Cover. Condition: New. Glaser, Milton (illustrator). Revised Edition. Size: 8vo - over 7¾" - 9¾" tall. Seller Inventory # 012574
Buy New
£ 24.95
Convert currency