Mourjou: The Life and Food of an Auvergne Village

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9780140468601: Mourjou: The Life and Food of an Auvergne Village

When cookbooks describe well-known traditional recipes, they usually provide some sort of introduction or background to the dish. In this book, however, each chapter covers a different dish at the length it deserves, mentioning its origins, etymology, geographical spread, folklore and even appearance in history and the arts, and it discusses its different versions.

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