Items related to Mastering the Art of French Cooking, Vol.2
Synopsis
This is a cookery book of French cooking.
"synopsis" may belong to another edition of this title.
Review
As close to a divine text as you can get (Matthew Fort Guardian)
It will gladden the heart of all good cooks ... An alchemist's stone which enables any cook to turn base ingredients to gold (Sunday Times)
About the Author
Julia Child revolutionised cooking in the US and this was the cookbook that launched her career. A native of California and a Smith College graduate, Julia Child studied at Paris's famous Cordon Bleu, and worked under various distinguished French chefs. In 1951 she started her own cooking school in Paris, L'Ecole des Trois Gourmandes, with Simone Beck and Louisette Bertholle and the three women started compiling this cookbook. Mastering the Art of French Cooking was published in 1961 and was an instant hit. Julia Child consequently began appearing on the television series The French Chef, which aired for many years all over the United States, and many more books and TV series ensued.
"About this title" may belong to another edition of this title.
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Search results for Mastering the Art of French Cooking, Vol.2
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Mastering the Art of French Cooking: v.2: Vol 2 (Cookery Library)
Seller: Reuseabook, Gloucester, GLOS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Used; Good. Sidonie Coryn (illustrator). Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Aged book. Tanned pages and age spots, however, this will not interfere with reading. Grubby book may have mild dirt or some staining, mostly on the edges of pages. Seller Inventory # CHL10476016
Quantity: 1 available
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Mastering the Art of French Cooking: v.2: Vol 2 (Cookery Library)
Seller: Reuseabook, Gloucester, GLOS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Used; Very Good. Sidonie Coryn (illustrator). Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Seller Inventory # CHL1892795
Quantity: 1 available
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Mastering the Art of French Cooking
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. Sidonie Coryn (illustrator). Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. Seller Inventory # GRP97515651
Quantity: 1 available
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Mastering the Art of French Cooking, Vol.2
Published by
Penguin Books Ltd, United Kingdom, London, 1987
ISBN 10: 0140467874
ISBN 13: 9780140467871
Used
Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. Sidonie Coryn (illustrator). This is a cookery book of French cooking. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR002364477
Quantity: 6 available
Stock Image
Mastering the Art of French Cooking, Vol.2
Published by
Penguin Books Ltd, United Kingdom, London, 1987
ISBN 10: 0140467874
ISBN 13: 9780140467871
Used
Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Fair. Sidonie Coryn (illustrator). This is a cookery book of French cooking. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Seller Inventory # GOR003157411
Quantity: 2 available
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Mastering the Art of French Cooking, Vol.2 (Cookery Library)
Seller: Kennys Bookstore, Olney, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Sidonie Coryn (illustrator). 1987. Paperback. Good clean copy with some minor shelf wear. . . . . Books ship from the US and Ireland. Seller Inventory # KKD0001748
Quantity: 1 available
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Mastering the Art of French Cooking, Vol.2 (Cookery Library)
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
Condition: Very Good. Sidonie Coryn (illustrator). 1987. Paperback. Good clean copy with some minor shelf wear. . . . . Seller Inventory # KKD0001748
Quantity: 1 available
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Mastering the Art of French Cooking, Vol.2
Seller: Ammareal, Morangis, France
Seller rating 5 out of 5 stars
Softcover. Condition: Bon. Sidonie Coryn (illustrator). Ancien livre de bibliothèque avec équipements. Edition 1978. Tome 2. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Former library book. Edition 1978. Volume 2. Ammareal gives back up to 15% of this item's net price to charity organizations. Seller Inventory # G-047-744
Quantity: 1 available
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Mastering the Art of French Cooking, Vol. 2
Seller: dsmbooks, Liverpool, United Kingdom
Seller rating 4 out of 5 stars
paperback. Condition: Very Good. Sidonie Coryn (illustrator). Very Good. book. Seller Inventory # D7S9-1-M-0140467874-3
Quantity: 1 available