This anthology is taken from the nine books written by Elizabeth David on the subject of food and cookery. It contains many pieces which have been added to by her friends, including chefs and writers that she influenced, such as Prue Leith and Terence Conran.
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Book Description Penguin Books Ltd, 1998. Paperback. Book Condition: New. Bookseller Inventory # DADAX0140258787
Book Description Penguin Books Ltd. PAPERBACK. Book Condition: New. 0140258787 We guarantee all of our items - customer service and satisfaction are our top priorities. Please allow 4 - 14 business days for Standard shipping, within the US. Bookseller Inventory # TM-0140258787