Engineering for Storage of Fruits and Vegetables

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9780128033654: Engineering for Storage of Fruits and Vegetables

Engineering for Storage of Fruits and Vegetables is a comprehensive reference that provides an understanding of the basic principles of cold storage load estimation, refrigeration capacity calculations for various types of cold storages, and other topics of evaporative cooling, thus demonstrating the important principles for designing low cost precooling chambers. The book is written in an accessible manner to provide a solid understanding of different environments and their considerations to give readers the confidence they need to design suitable packaging materials by understanding parameters, including reaction rates, deteriorative reactions, Arrhenius equations, Q10, K, D, Z parameters, and their influence on reaction rates. * Covers a wide variety of related topics, from post-harvest physiology of fruits and vegetables, to the various aspects of controlled atmosphere storages* Explains the application of water activities and enzyme kinetics for predicting shelf life of foods and design of packaging materials* Includes solved problems and exercises which guide students and assist with comprehension

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Chandra Gopala Rao
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Chandra Gopala Rao
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Book Description Elsevier Science Publishing Co Inc, United States, 2015. Paperback. Book Condition: New. 235 x 191 mm. Language: English . Brand New Book. Engineering for Storage of Fruits and Vegetables is a comprehensive reference that provides an understanding of the basic principles of cold storage load estimation, refrigeration capacity calculations for various types of cold storages, and other topics of evaporative cooling, thus demonstrating the important principles for designing low cost precooling chambers. The book is written in an accessible manner to provide a solid understanding of different environments and their considerations to give readers the confidence they need to design suitable packaging materials by understanding parameters, including reaction rates, deteriorative reactions, Arrhenius equations, Q10, K, D, Z parameters, and their influence on reaction rates. * Covers a wide variety of related topics, from post-harvest physiology of fruits and vegetables, to the various aspects of controlled atmosphere storages* Explains the application of water activities and enzyme kinetics for predicting shelf life of foods and design of packaging materials* Includes solved problems and exercises which guide students and assist with comprehension. Bookseller Inventory # AAU9780128033654

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Chandra Gopala Rao
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Book Description Elsevier Science Publishing Co Inc 2015-08-10, San Diego, 2015. paperback. Book Condition: New. Bookseller Inventory # 9780128033654

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Chandra Gopala Rao
Published by Elsevier Science Publishing Co Inc, United States (2015)
ISBN 10: 0128033657 ISBN 13: 9780128033654
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Book Description Elsevier Science Publishing Co Inc, United States, 2015. Paperback. Book Condition: New. 235 x 191 mm. Language: English . Brand New Book. Engineering for Storage of Fruits and Vegetables is a comprehensive reference that provides an understanding of the basic principles of cold storage load estimation, refrigeration capacity calculations for various types of cold storages, and other topics of evaporative cooling, thus demonstrating the important principles for designing low cost precooling chambers. The book is written in an accessible manner to provide a solid understanding of different environments and their considerations to give readers the confidence they need to design suitable packaging materials by understanding parameters, including reaction rates, deteriorative reactions, Arrhenius equations, Q10, K, D, Z parameters, and their influence on reaction rates. * Covers a wide variety of related topics, from post-harvest physiology of fruits and vegetables, to the various aspects of controlled atmosphere storages* Explains the application of water activities and enzyme kinetics for predicting shelf life of foods and design of packaging materials* Includes solved problems and exercises which guide students and assist with comprehension. Bookseller Inventory # AAU9780128033654

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Chandra Gopala Rao
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Book Description Academic Press, 2015. PAP. Book Condition: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Bookseller Inventory # BB-9780128033654

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Book Description Academic Press, 2015. Book Condition: New. Num Pages: 894 pages, colour illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 235 x 191 x 45. Weight in Grams: 1501. . 2015. 1st Edition. Paperback. . . . . . Bookseller Inventory # V9780128033654

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Book Description Academic Press. Book Condition: New. Num Pages: 894 pages, colour illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 235 x 191 x 45. Weight in Grams: 1501. . 2015. 1st Edition. Paperback. . . . . Books ship from the US and Ireland. Bookseller Inventory # V9780128033654

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Book Description Paperback. Book Condition: New. Not Signed; Engineering for Storage of Fruits and Vegetables is a comprehensive reference that provides an understanding of the basic principles of cold storage load estimation, refrigeration capacity calculations for various types of cold storages, and other topics of evaporative cooling, thus demonstrating th. book. Bookseller Inventory # ria9780128033654_rkm

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Chandra Gopala Rao
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