Food Protein Chemistry: An Introduction for Food Scientists

 
9780124315846: Food Protein Chemistry: An Introduction for Food Scientists

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Joe M. Regenstein
Published by Academic Press
ISBN 10: 0124315844 ISBN 13: 9780124315846
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Revaluation Books
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Book Description Academic Press. Paperback. Book Condition: Brand New. 368 pages. 9.00x6.00x0.83 inches. In Stock. Bookseller Inventory # zk0124315844

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2.

Regenstein, Joe M.
Published by Academic Press (1984)
ISBN 10: 0124315844 ISBN 13: 9780124315846
New Paperback Quantity Available: 1
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Irish Booksellers
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Book Description Academic Press, 1984. Paperback. Book Condition: New. book. Bookseller Inventory # 0124315844

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3.

Regenstein, Joe M.
Published by Academic Press (1984)
ISBN 10: 0124315844 ISBN 13: 9780124315846
New Paperback Quantity Available: 1
Seller
Irish Booksellers
(Rumford, ME, U.S.A.)
Rating
[?]

Book Description Academic Press, 1984. Paperback. Book Condition: New. book. Bookseller Inventory # 124315844

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93.90
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