Water Relations of Foods: Conference Proceedings (Food Science & Technology Monographs)

0 avg rating
( 0 ratings by Goodreads )
 
9780122231506: Water Relations of Foods: Conference Proceedings (Food Science & Technology Monographs)

Top Search Results from the AbeBooks Marketplace

1.

Ronald Barrett Duckworth
Published by Academic Press Inc 12/11/1975 (1975)
ISBN 10: 0122231503 ISBN 13: 9780122231506
Used Hardcover Quantity Available: 1
Seller:
Bahamut Media
(Reading, United Kingdom)
Rating
[?]

Book Description Academic Press Inc 12/11/1975, 1975. Hardcover. Book Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Bookseller Inventory # 6545-0122231503

More Information About This Seller | Ask Bookseller a Question

Buy Used
3.10
Convert Currency

Add to Basket

Shipping: 3.20
From United Kingdom to U.S.A.
Destination, Rates & Speeds

2.

Duckworth, R.B. (ed.)
Published by Academic Press Inc (1975)
ISBN 10: 0122231503 ISBN 13: 9780122231506
Used Hardcover Quantity Available: 1
Seller:
Anybook Ltd.
(Lincoln, United Kingdom)
Rating
[?]

Book Description Academic Press Inc, 1975. Book Condition: Poor. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In poor condition, suitable as a reading copy. Bookseller Inventory # 4423918

More Information About This Seller | Ask Bookseller a Question

Buy Used
5.20
Convert Currency

Add to Basket

Shipping: 6.10
From United Kingdom to U.S.A.
Destination, Rates & Speeds

3.

Duckworth, R. B. (editor)
Published by Academic Press, London (1975)
ISBN 10: 0122231503 ISBN 13: 9780122231506
Used Hardcover First Edition Quantity Available: 1
Seller:
Lawrence Jones Books
(Ashmore, Australia)
Rating
[?]

Book Description Academic Press, London, 1975. Hard Cover. Book Condition: Fine. Dust Jacket Condition: Very Good. First Edition. HEAVY. xviii, 716pp, index, references, bw ills, diagrams, graphs. Or green cloth in jacket. Some rubbing to jacket. Collection of technical papers on water relations of foods. Among the subjects covered are influences of water on enzyme action on foods and effects associated with freezing and thawing. Size: 8vo. Bookseller Inventory # 014022

More Information About This Seller | Ask Bookseller a Question

Buy Used
21.38
Convert Currency

Add to Basket

Shipping: 12.13
From Australia to U.S.A.
Destination, Rates & Speeds

4.

Ronald Barrett Duckworth
Published by Academic Press Inc (1975)
ISBN 10: 0122231503 ISBN 13: 9780122231506
Used Hardcover Quantity Available: 1
Seller:
AwesomeBooks
(Wallingford, United Kingdom)
Rating
[?]

Book Description Academic Press Inc, 1975. Hardcover. Book Condition: Very Good. Water Relations of Foods: Conference Proceedings (Food Science & Technology Monographs) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Bookseller Inventory # 7719-0122231503

More Information About This Seller | Ask Bookseller a Question

Buy Used
75.60
Convert Currency

Add to Basket

Shipping: 3.20
From United Kingdom to U.S.A.
Destination, Rates & Speeds