Guide to Techniques in Glycobiology: 230 (Methods in Enzymology)

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9780121821319: Guide to Techniques in Glycobiology: 230 (Methods in Enzymology)

The critically acclaimed laboratory standard, "Methods in Enzymology", is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much material still relevant today - truly an essential publication for researchers in all fields of life sciences. Key features include: detailed procedures newly written for this volume; extensive practical information; and rationale and strategies for carbohydrate chain analysis. Among the topics covered are: release of Oligosaccharides from Glycoproteins by Hydrazinolysis; Mass Spectrometry of Carbohydrate-Containing Biopolymers; High-resolution Polyacrylamide Gel Electrophoresis of Fluorophore-Labeled Reducing Saccharides; Capillary Electrophoresis of Oligosaccharides; Synthesis and Uses of Azido-Substituted Nucleoside Diphosphate Sugar Photoaffinity Analogs; Structural Analysis of Glycosylphosphatidylinositol Anchors; and Identification of Polysialic Acids in Glycoconjugates.

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Praise for the Series "The Methods in Enzymology series represents the gold-standard." --NEUROSCIENCE "Incomparably useful." --ANALYTICAL BIOCHEMISTRY "It is a true 'methods' series, including almost every detail from basic theory to sources of equipment and reagents, with timely documentation provided on each page." --BIO/TECHNOLOGY "The series has been following the growing, changing and creation of new areas of science. It should be on the shelves of all libraries in the world as a whole collection." --CHEMISTRY IN INDUSTRY "The appearance of another volume in that excellent series, Methods in Enzymology, is always a cause for appreciation for those who wish to successfully carry out a particular technique or prepare an enzyme or metabolic intermediate without the tiresome prospect of searching through unfamiliar literature and perhaps selecting an unproven method which is not easily reproduced." --AMERICAN SOCIETY OF MICROBIOLOGY NEWS "If we had some way to find the work most often consulted in the laboratory, it could well be the multi-volume series Methods in Enzymology...a great work." --ENZYMOLOGIA "A series that has established itself as a definitive reference for biochemists." --JOURNAL OF CHROMATOGRAPHY

About the Author:

Edited by William J. Lennarz, Gerald W. Hart, John N. Abelson, and Melvin I.Simon

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Published by Academic Press (1994)
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John N. Abelson (Editor), Melvin I. Simon (Editor), William J. Lennarz (Editor), Gerald W. Hart (Editor)
Published by Academic Press (1994)
ISBN 10: 0121821315 ISBN 13: 9780121821319
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Published by Academic Press (1994)
ISBN 10: 0121821315 ISBN 13: 9780121821319
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Book Description Academic Press, 1994. Hardcover. Book Condition: New. book. Bookseller Inventory # 0121821315

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