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Advances in Food and Nutrition Research: 37 (Advances in Food & Nutrition Research): Volume 37 - Hardcover
Advances in Food Research, the leading publication for comprehensive reviews on important topics in food science, has evolved into Advances in Food and Nutrition Research under the editorial direction ofJohn E. Kinsella. This expanded title recognizes the integral relationships between food science and nutrition and presents reviews of topics in nutrition as well as food science. This change also encourages nutritionists and food scientists to become more familiar with relevant advances in these interrelated areas
"synopsis" may belong to another edition of this title.
Review:
"Recommended to all biochemists, chemists, food scientists, nutritionists, and others seriously interested in analysis."
--FOOD TECHNOLOGY
"This series will undoubtedly remain a major reference for some years to come."
--FOOD AND DRUG RESEARCH
--FOOD TECHNOLOGY
"This series will undoubtedly remain a major reference for some years to come."
--FOOD AND DRUG RESEARCH
"About this title" may belong to another edition of this title.
- PublisherAcademic Press
- Publication date1993
- ISBN 10 012016437X
- ISBN 13 9780120164370
- BindingHardcover
- Number of pages437
- EditorKinsella John E.
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Advances in Food and Nutrition Research: Volume 37
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Book Description Gebunden. Condition: New. Recently evolved from Advances in Food Research this expanded title recognizes the integral relationships between food science and nutrition and presents reviews of topics in nutrition as well as food science. This allows nutritionists and food scientists. Seller Inventory # 594355434
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