Taste of Morocco

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9780099604907: Taste of Morocco

Culled from regional chiefs of Morocco, from Fez to Casablanca, are distinctive recipes for knobz (bread), b'stilla (pastry), harira (soups), and tagines (main courses).

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CARRIER, Robert
Published by Arrow Books. (1989)
ISBN 10: 0099604906 ISBN 13: 9780099604907
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Murray Media
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Book Description Arrow Books., 1989. Paperback. Book Condition: New. Bookseller Inventory # P110099604906

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CARRIER, Robert
Published by Arrow Books Ltd (1989)
ISBN 10: 0099604906 ISBN 13: 9780099604907
New Paperback Quantity Available: 1
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Irish Booksellers
(Rumford, ME, U.S.A.)
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Book Description Arrow Books Ltd, 1989. Paperback. Book Condition: New. book. Bookseller Inventory # 99604906

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