Cookery Omar Allibhoy Tapas Revolution

ISBN 13: 9780091951252

Tapas Revolution

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( 43 ratings by Goodreads )
 
9780091951252: Tapas Revolution

Omar Allibhoy is the new face of Spanish cooking: he's charismatic, effusive, passionate and wants to bring Spanish food to the people of the UK.

Tapas Revolution is the breakthrough book on simple Spanish cookery. Using everyday storecupboard ingredients, Omar offers a new take on the classic tortilla de patatas, making this iconic dish easier than ever, and brings a twist to pinchos morunos and pollo con salsa. With sections covering vegetables, salads, rice dishes, meat, fish, cakes and desserts, the emphasis is on simplicity of ingredients and methods - reinforcing the fact that absolutely anyone can cook this versatile and accessible food.

TAPAS NOT PASTA!

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Review:

"This is real fast food for people who care about eating" (Tom Parker Bowles)

"The Antonio Banderas of cooking" (Gordon Ramsay)

"the brilliant Omar Allibhoy" (Nigel Slater The Observer Food Monthly)

"Delicious" ( The Sun)

"His stated aim is to demystify things, making tapas an everyday option that can be rustled up from easily available, inexpensive and store cupboard ingredients. In this he succeeds triumphantly, with a collection of 120 mostly approachable recipes that take you by the hand and seduce you with their flavours, directness and simplicity" ( Daily Mail Online)

Book Description:

The 'Antonio Banderas of cooking', Omar Allibhoy bring his Tapas Revolution to the UK

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Book Description Ebury Publishing, United Kingdom, 2013. Hardback. Book Condition: New. 248 x 198 mm. Language: English . Brand New Book. Omar Allibhoy is the new face of Spanish cooking: he s charismatic, effusive, passionate and wants to bring Spanish food to the people of the UK. Tapas Revolution is the breakthrough book on simple Spanish cookery. Using everyday storecupboard ingredients, Omar offers a new take on the classic tortilla de patatas, making this iconic dish easier than ever, and brings a twist to pinchos morunos and pollo con salsa. With sections covering vegetables, salads, rice dishes, meat, fish, cakes and desserts, the emphasis is on simplicity of ingredients and methods - reinforcing the fact that absolutely anyone can cook this versatile and accessible food. Tapas not pasta!. Bookseller Inventory # AAZ9780091951252

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Book Description Ebury Publishing, United Kingdom, 2013. Hardback. Book Condition: New. 248 x 198 mm. Language: English . Brand New Book. Omar Allibhoy is the new face of Spanish cooking: he s charismatic, effusive, passionate and wants to bring Spanish food to the people of the UK. Tapas Revolution is the breakthrough book on simple Spanish cookery. Using everyday storecupboard ingredients, Omar offers a new take on the classic tortilla de patatas, making this iconic dish easier than ever, and brings a twist to pinchos morunos and pollo con salsa. With sections covering vegetables, salads, rice dishes, meat, fish, cakes and desserts, the emphasis is on simplicity of ingredients and methods - reinforcing the fact that absolutely anyone can cook this versatile and accessible food. Tapas not pasta!. Bookseller Inventory # AAZ9780091951252

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Book Description Ebury Press, 2013. Book Condition: New. 2013. Hardcover. Focuses on simple Spanish cookery. Using everyday storecupboard ingredients, this title offers a take on the classic tortilla de patatas, making this iconic dish easier than ever, and brings a twist to pinchos morunos and pollo con salsa. Num Pages: 224 pages. BIC Classification: 1DSE; WBV. Category: (G) General (US: Trade). Dimension: 252 x 191 x 29. Weight in Grams: 854. . . . . . . Bookseller Inventory # V9780091951252

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Book Description Ebury Publishing. Hardback. Book Condition: new. BRAND NEW, Tapas Revolution, Omar Alibhoy, Omar Allibhoy is the new face of Spanish cooking: he's charismatic, effusive, passionate and wants to bring Spanish food to the people of the UK. Tapas Revolution is the breakthrough book on simple Spanish cookery. Using everyday storecupboard ingredients, Omar offers a new take on the classic tortilla de patatas, making this iconic dish easier than ever, and brings a twist to pinchos morunos and pollo con salsa. With sections covering vegetables, salads, rice dishes, meat, fish, cakes and desserts, the emphasis is on simplicity of ingredients and methods - reinforcing the fact that absolutely anyone can cook this versatile and accessible food. Tapas not pasta!. Bookseller Inventory # B9780091951252

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Book Description Ebury Press. Book Condition: New. 2013. Hardcover. Focuses on simple Spanish cookery. Using everyday storecupboard ingredients, this title offers a take on the classic tortilla de patatas, making this iconic dish easier than ever, and brings a twist to pinchos morunos and pollo con salsa. Num Pages: 224 pages. BIC Classification: 1DSE; WBV. Category: (G) General (US: Trade). Dimension: 252 x 191 x 29. Weight in Grams: 854. . . . . . Books ship from the US and Ireland. Bookseller Inventory # V9780091951252

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