Doherty, Fraser The SuperJam Cookbook

ISBN 13: 9780091936143

The SuperJam Cookbook

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9780091936143: The SuperJam Cookbook

SuperJam is a delicious range of jams and marmalades created by young entrepreneur Fraser Doherty. They're 'super' because they're made with 'superfruits', such as cranberries and blueberries, and fruit juice rather than sugar, meaning they're healthier than your average pot of jam.

Fraser's cookbook is a juicy celebration of all things jammy. As well as being packed full of recipes for jams, marmalades, chutneys and jellies, the book offers more unusual ideas for spreads, such as Banana and Rum Curd, Dulce de Leche and Chilli Jam. And if for any reason you do have any leftover pots of preserves, it also contains over 25 ideas for how to turn your creations into irresistible puddings, from Bakewell Tart and Orange and Passion Fruit Trifle to Banoffee Cupcakes and Strawberry and White Chocolate Mousse.

Exquisitely designed and lavishly photographed, The SuperJam Cookbook will be a lovely gift or simply the perfect way to indulge your love of one of life's greatest comfort foods.

"synopsis" may belong to another edition of this title.

Review:

"A must-have for preserving enthusiasts" ( BBC Good Food)

Book Description:

From preserves to puddings: an irresistible collection of over 75 recipes for jams, marmalades and chutneys by a bright new talent

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Fraser Doherty
Published by Ebury Publishing, United Kingdom (2010)
ISBN 10: 0091936144 ISBN 13: 9780091936143
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Book Description Ebury Publishing, United Kingdom, 2010. Paperback. Book Condition: New. 208 x 148 mm. Language: English . Brand New Book. SuperJam is a delicious range of jams and marmalades created by young entrepreneur Fraser Doherty. They re super because they re made with superfruits , such as cranberries and blueberries, and fruit juice rather than sugar meaning they re healthier than your average pot of jam. Fraser s cookbook is a juicy celebration of all things jammy. As well as being packed full of recipes for jams, marmalades, chutneys and jellies, the book offers more unusual ideas for spreads, such as Banana and Rum Curd, Dulce de Leche and Chilli Jam. And if for any reason you do have any leftover pots of preserves, it also contains over 25 ideas for how to turn your creations into irresistible puddings, from Bakewell Tart and Orange and Passion Fruit Trifle to Banoffee Cupcakes and Strawberry and White Chocolate Mousse. Exquisitely designed and lavishly photographed, The SuperJam Cookbook will be a lovely gift or simply the perfect way to indulge your love of one of life s greatest comfort foods. Bookseller Inventory # AAZ9780091936143

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Doherty, Fraser
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Book Description Book Condition: New. Depending on your location, this item may ship from the US or UK. Bookseller Inventory # 97800919361430000000

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Fraser Doherty
Published by Ebury Publishing, United Kingdom (2010)
ISBN 10: 0091936144 ISBN 13: 9780091936143
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Book Description Ebury Publishing, United Kingdom, 2010. Paperback. Book Condition: New. 208 x 148 mm. Language: English . Brand New Book. SuperJam is a delicious range of jams and marmalades created by young entrepreneur Fraser Doherty. They re super because they re made with superfruits , such as cranberries and blueberries, and fruit juice rather than sugar meaning they re healthier than your average pot of jam. Fraser s cookbook is a juicy celebration of all things jammy. As well as being packed full of recipes for jams, marmalades, chutneys and jellies, the book offers more unusual ideas for spreads, such as Banana and Rum Curd, Dulce de Leche and Chilli Jam. And if for any reason you do have any leftover pots of preserves, it also contains over 25 ideas for how to turn your creations into irresistible puddings, from Bakewell Tart and Orange and Passion Fruit Trifle to Banoffee Cupcakes and Strawberry and White Chocolate Mousse. Exquisitely designed and lavishly photographed, The SuperJam Cookbook will be a lovely gift or simply the perfect way to indulge your love of one of life s greatest comfort foods. Bookseller Inventory # AAZ9780091936143

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Book Description Ebury Press 2010-08-05, 2010. Book Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Bookseller Inventory # NU-GRD-00564271

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Book Description Ebury Publishing. Paperback. Book Condition: new. BRAND NEW, The SuperJam Cookbook, Fraser Doherty, SuperJam is a delicious range of jams and marmalades created by young entrepreneur Fraser Doherty. They're 'super' because they're made with 'superfruits', such as cranberries and blueberries, and fruit juice rather than sugar meaning they're healthier than your average pot of jam. Fraser's cookbook is a juicy celebration of all things jammy. As well as being packed full of recipes for jams, marmalades, chutneys and jellies, the book offers more unusual ideas for spreads, such as Banana and Rum Curd, Dulce de Leche and Chilli Jam. And if for any reason you do have any leftover pots of preserves, it also contains over 25 ideas for how to turn your creations into irresistible puddings, from Bakewell Tart and Orange and Passion Fruit Trifle to Banoffee Cupcakes and Strawberry and White Chocolate Mousse. Exquisitely designed and lavishly photographed, "The SuperJam Cookbook" will be a lovely gift or simply the perfect way to indulge your love of one of life's greatest comfort foods. Bookseller Inventory # B9780091936143

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Fraser Doherty
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Book Description 2010. Paperback. Book Condition: New. 150mm x 210mm x 14mm. Paperback. SuperJam is a delicious range of jams and marmalades created by young entrepreneur Fraser Doherty. They're 'super' because they're made with 'superfruits', such as cranberries and blueberr.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 160 pages. 0.381. Bookseller Inventory # 9780091936143

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Doherty, Fraser
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ISBN 10: 0091936144 ISBN 13: 9780091936143
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Book Description Ebury Press, 2010. Book Condition: New. 2010. Paperback. Contains recipes for jams, marmalades, chutneys and jellies. This book offers ideas for spreads, such as Banana and Rum Curd, Dulce de Leche and Chilli Jam. It includes over 25 ideas for how to turn your creations into puddings, from Bakewell Tart and Orange and Passion Fruit Trifle to Banoffee Cupcakes and Strawberry and White Chocolate Mousse. Num Pages: 160 pages, Illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 211 x 153 x 16. Weight in Grams: 378. . . . . . . Bookseller Inventory # V9780091936143

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Doherty, Fraser
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Book Description Ebury Press. Book Condition: New. 2010. Paperback. Contains recipes for jams, marmalades, chutneys and jellies. This book offers ideas for spreads, such as Banana and Rum Curd, Dulce de Leche and Chilli Jam. It includes over 25 ideas for how to turn your creations into puddings, from Bakewell Tart and Orange and Passion Fruit Trifle to Banoffee Cupcakes and Strawberry and White Chocolate Mousse. Num Pages: 160 pages, Illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 211 x 153 x 16. Weight in Grams: 378. . . . . . Books ship from the US and Ireland. Bookseller Inventory # V9780091936143

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Book Description Paperback. Book Condition: New. Not Signed; SuperJam is a delicious range of jams and marmalades created by young entrepreneur Fraser Doherty. They're 'super' because they're made with 'superfruits', such as cranberries and blueberries, and fruit juice rather than sugar meaning they're healthier than your average pot of jam. Fraser's cookbook. book. Bookseller Inventory # ria9780091936143_rkm

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Book Description Ebury Publishing 2010-08-05, London, 2010. paperback. Book Condition: New. Bookseller Inventory # 9780091936143

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