Items related to Read the Label!: Discover what's really in your...
Do you know the difference between 'Use by' and 'Best before'? Or what is meant by 'Farmhouse' or 'Home-made'? And did you know that 75% of the salt we consume each day is added by food manufacturers during preparation or processing?
Read the Label! is a must-have reference book that exposes the reality of food labelling and provides comprehensive information on how food manufacturers can manipulate the facts. With an in-depth examination of the common ingredients found in our foods, information on how far you can trust the food label and clear guidance on how to make an informed decision about the products you buy, this book will change the way you shop forever.
Read the Label! is a must-have reference book that exposes the reality of food labelling and provides comprehensive information on how food manufacturers can manipulate the facts. With an in-depth examination of the common ingredients found in our foods, information on how far you can trust the food label and clear guidance on how to make an informed decision about the products you buy, this book will change the way you shop forever.
"synopsis" may belong to another edition of this title.
Product Description:
A reference book that aims to expose the reality of food labelling and provide information on how food manufacturers can manipulate the facts. It offers an examination of the common ingredients found in our foods, information on how far you can trust the food label and guidance on how to make an informed decision about the products you buy.
Review:
"This book demystifies the science behind the food label... using simple, everyday language" (Azmina Govindji, Registered Dietitian and bestselling author)
"Read the Label! provides advice that will give consumers an insight into what really goes into the food they buy and eat" (David Pickering, Trading Standards Institute)
"This book makes hitting the supermarket an interesting and educational experience." (Goodlife)
"Read the Label! provides advice that will give consumers an insight into what really goes into the food they buy and eat" (David Pickering, Trading Standards Institute)
"This book makes hitting the supermarket an interesting and educational experience." (Goodlife)
"About this title" may belong to another edition of this title.
- PublisherVermilion
- Publication date2007
- ISBN 10 009191714X
- ISBN 13 9780091917142
- BindingPaperback
- Number of pages240
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Book Description Paperback. Condition: Very Good. Read the Label!: Discover what's really in your food This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 7719-9780091917142
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Read the Label!: Discover what's really in your food
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Book Description Paperback. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 6545-9780091917142
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Read the Label!: Discover What*s Really in Your Food
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Random House UK
(2007)
ISBN 10: 009191714X
ISBN 13: 9780091917142
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paperback
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Book Description paperback. Condition: Very Good. Very Good. book. Seller Inventory # D8S0-3-M-009191714X-4
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