Angela Hartnett's Cucina: Three Generations of Italian Family Cooking

4.15 avg rating
( 13 ratings by Goodreads )
 
9780091910273: Angela Hartnett's Cucina: Three Generations of Italian Family Cooking

One of the brightest talents to have emerged on the UK food scene in the past few years, Angela Hartnett has been been described by Gordon Ramsay as 'the new Elizabeth David'. As one of the few female British chefs to hold a Michelin star, her innovative cooking has been commended by reviewers and fellow chefs alike.

But Angela's real inspiration comes from the food she grew up with - the classic dishes that she learned at her Italian grandmother's side. This is a unique collection of the family recipes that Angela has nurtured and developed over the years, and a celebration of the fantastic tastes, aromas and textures of Italian cooking that she loved from childhood.

The freshness and richness of Italy's food shine through in Angela's recipes - in traditional rustic dishes like rabbit pappardelle, aubergine parmigiana and wild mushroom risotto. Alongside such classic Italian peasant fayre are refined dishes including spaghetti with lobster, Mackerel tart with olive tapenade and pigeon stuffed with pancetta and dates, and delectable desserts such as Figs in red wine. But, as always for Angela, home is where the heart is, evidenced in the likes of Auntie Rosina's walnut cake and her mother's lemon meringue tart.

With stunning food photography by Jonathan Lovekin, a foreword from Gordon Ramsay, and 140 evocative and accessible recipes, Angela Hartnett's Cucina brings the warmth of the Italian family kitchen to your home.

"synopsis" may belong to another edition of this title.

Product Description:

Title: Angela Hartnett's Cucina <>Binding: Hardcover <>Author: Angela Hartnett <>Publisher: Ebury Press

From the Publisher:

First cookbook from acclaimed Gordon Ramsay protégée and leading female chef in the UK

"About this title" may belong to another edition of this title.

Top Search Results from the AbeBooks Marketplace

1.

Angela Hartnett
ISBN 10: 0091910277 ISBN 13: 9780091910273
New Quantity Available: 1
Seller
Castle Rock
(Pittsford, NY, U.S.A.)
Rating
[?]

Book Description Book Condition: Brand New. Book Condition: Brand New. Bookseller Inventory # 97800919102731.0

More Information About This Seller | Ask Bookseller a Question

Buy New
£ 8.88
Convert Currency

Add to Basket

Shipping: £ 3.11
Within U.S.A.
Destination, Rates & Speeds

2.

Hartnett, Angela
ISBN 10: 0091910277 ISBN 13: 9780091910273
New Hardcover Quantity Available: 1
Seller
Big River Books
(Powder Springs, GA, U.S.A.)
Rating
[?]

Book Description Hardcover. Book Condition: New. Brand New! We ship daily Monday - Friday!. Bookseller Inventory # 1EY82M009EIO

More Information About This Seller | Ask Bookseller a Question

Buy New
£ 14.20
Convert Currency

Add to Basket

Shipping: £ 2.72
Within U.S.A.
Destination, Rates & Speeds

3.

Angela Hartnett
ISBN 10: 0091910277 ISBN 13: 9780091910273
New Quantity Available: > 20
Seller
BWB
(Valley Stream, NY, U.S.A.)
Rating
[?]

Book Description Book Condition: New. Depending on your location, this item may ship from the US or UK. Bookseller Inventory # 97800919102730000000

More Information About This Seller | Ask Bookseller a Question

Buy New
£ 16.97
Convert Currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, Rates & Speeds

4.

Angela Hartnett
Published by Ebury Press (2008)
ISBN 10: 0091910277 ISBN 13: 9780091910273
New Hardcover Quantity Available: 1
Seller
Ergodebooks
(RICHMOND, TX, U.S.A.)
Rating
[?]

Book Description Ebury Press, 2008. Hardcover. Book Condition: New. Bookseller Inventory # DADAX0091910277

More Information About This Seller | Ask Bookseller a Question

Buy New
£ 15.86
Convert Currency

Add to Basket

Shipping: £ 3.11
Within U.S.A.
Destination, Rates & Speeds

5.

Angela Hartnett
Published by Ebury Press (2008)
ISBN 10: 0091910277 ISBN 13: 9780091910273
New Hardcover Quantity Available: 1
Seller
Irish Booksellers
(Rumford, ME, U.S.A.)
Rating
[?]

Book Description Ebury Press, 2008. Hardcover. Book Condition: New. book. Bookseller Inventory # 0091910277

More Information About This Seller | Ask Bookseller a Question

Buy New
£ 21.01
Convert Currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, Rates & Speeds

6.

Angela Hartnett
Published by Ebury Publishing, United Kingdom (2008)
ISBN 10: 0091910277 ISBN 13: 9780091910273
New Hardcover Quantity Available: 1
Seller
The Book Depository
(London, United Kingdom)
Rating
[?]

Book Description Ebury Publishing, United Kingdom, 2008. Hardback. Book Condition: New. 246 x 193 mm. Language: English . Brand New Book. One of the brightest talents to have emerged on the UK food scene in the past few years, Angela Hartnett has been described by Gordon Ramsay as the new Elizabeth David . As one of the few female British chefs to hold a Michelin star, her innovative cooking has been commended by reviewers and fellow chefs alike. But Angela s real inspiration comes from the food she grew up with - the classic dishes that she learned at her Italian grandmother s side. This is a unique collection of the family recipes that Angela has nurtured and developed over the years, and a celebration of the fantastic tastes, aromas and textures of Italian cooking that she loved from childhood. The freshness and richness of Italy s food shine through in Angela s recipes - in traditional rustic dishes like rabbit pappardelle, aubergine parmigiana and wild mushroom risotto. Alongside such classic Italian peasant fayre are refined dishes including spaghetti with lobster, Mackerel tart with olive tapenade and pigeon stuffed with pancetta and dates, and delectable desserts such as Figs in red wine.But, as always for Angela, home is where the heart is, evidenced in the likes of Auntie Rosina s walnut cake and her mother s lemon meringue tart. With stunning food photography by Jonathan Lovekin, a foreword from Gordon Ramsay, and 140 evocative and accessible recipes, Angela Hartnett s Cucina brings the warmth of the Italian family kitchen to your home. Bookseller Inventory # AAZ9780091910273

More Information About This Seller | Ask Bookseller a Question

Buy New
£ 21.29
Convert Currency

Add to Basket

Shipping: FREE
From United Kingdom to U.S.A.
Destination, Rates & Speeds

7.

Hartnett, Angela
Published by Ebury Press (2008)
ISBN 10: 0091910277 ISBN 13: 9780091910273
New Hardcover First Edition Quantity Available: 5
Rating
[?]

Book Description Ebury Press, 2008. Book Condition: New. One of the brightest talents to have emerged on the UK food scene, Angela Hartnett is one of the few female British chefs to hold a Michelin star. This work presents a collection of the family recipes that Angela has developed over the years. It also includes food photography by Jonathan Lovekin, a foreword from Gordon Ramsay, and 140 recipes. Num Pages: 272 pages, illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 254 x 200 x 32. Weight in Grams: 984. . 2008. 1St Edition. Hardcover. . . . . Bookseller Inventory # V9780091910273

More Information About This Seller | Ask Bookseller a Question

Buy New
£ 21.30
Convert Currency

Add to Basket

Shipping: FREE
From Ireland to U.S.A.
Destination, Rates & Speeds

8.

Hartnett, Angela
Published by Ebury Press
ISBN 10: 0091910277 ISBN 13: 9780091910273
New Hardcover Quantity Available: 5
Seller
Kennys Bookstore
(Olney, MD, U.S.A.)
Rating
[?]

Book Description Ebury Press. Book Condition: New. One of the brightest talents to have emerged on the UK food scene, Angela Hartnett is one of the few female British chefs to hold a Michelin star. This work presents a collection of the family recipes that Angela has developed over the years. It also includes food photography by Jonathan Lovekin, a foreword from Gordon Ramsay, and 140 recipes. Num Pages: 272 pages, illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 254 x 200 x 32. Weight in Grams: 984. . 2008. 1St Edition. Hardcover. . . . . Bookseller Inventory # V9780091910273

More Information About This Seller | Ask Bookseller a Question

Buy New
£ 21.74
Convert Currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, Rates & Speeds

9.

Angela Hartnett
Published by Ebury Publishing, United Kingdom (2008)
ISBN 10: 0091910277 ISBN 13: 9780091910273
New Hardcover Quantity Available: 1
Seller
The Book Depository US
(London, United Kingdom)
Rating
[?]

Book Description Ebury Publishing, United Kingdom, 2008. Hardback. Book Condition: New. 246 x 193 mm. Language: English . Brand New Book. One of the brightest talents to have emerged on the UK food scene in the past few years, Angela Hartnett has been described by Gordon Ramsay as the new Elizabeth David . As one of the few female British chefs to hold a Michelin star, her innovative cooking has been commended by reviewers and fellow chefs alike. But Angela s real inspiration comes from the food she grew up with - the classic dishes that she learned at her Italian grandmother s side. This is a unique collection of the family recipes that Angela has nurtured and developed over the years, and a celebration of the fantastic tastes, aromas and textures of Italian cooking that she loved from childhood. The freshness and richness of Italy s food shine through in Angela s recipes - in traditional rustic dishes like rabbit pappardelle, aubergine parmigiana and wild mushroom risotto. Alongside such classic Italian peasant fayre are refined dishes including spaghetti with lobster, Mackerel tart with olive tapenade and pigeon stuffed with pancetta and dates, and delectable desserts such as Figs in red wine.But, as always for Angela, home is where the heart is, evidenced in the likes of Auntie Rosina s walnut cake and her mother s lemon meringue tart. With stunning food photography by Jonathan Lovekin, a foreword from Gordon Ramsay, and 140 evocative and accessible recipes, Angela Hartnett s Cucina brings the warmth of the Italian family kitchen to your home. Bookseller Inventory # AAZ9780091910273

More Information About This Seller | Ask Bookseller a Question

Buy New
£ 22.22
Convert Currency

Add to Basket

Shipping: FREE
From United Kingdom to U.S.A.
Destination, Rates & Speeds

10.

Angela Hartnett
Published by Ebury Publishing
ISBN 10: 0091910277 ISBN 13: 9780091910273
New Hardcover Quantity Available: 2
Seller
THE SAINT BOOKSTORE
(Southport, United Kingdom)
Rating
[?]

Book Description Ebury Publishing. Hardback. Book Condition: new. BRAND NEW, Angela Hartnett's Cucina: Three Generations of Italian Family Cooking, Angela Hartnett, One of the brightest talents to have emerged on the UK food scene in the past few years, Angela Hartnett has been described by Gordon Ramsay as 'the new Elizabeth David'. As one of the few female British chefs to hold a Michelin star, her innovative cooking has been commended by reviewers and fellow chefs alike. But Angela's real inspiration comes from the food she grew up with - the classic dishes that she learned at her Italian grandmother's side. This is a unique collection of the family recipes that Angela has nurtured and developed over the years, and a celebration of the fantastic tastes, aromas and textures of Italian cooking that she loved from childhood. The freshness and richness of Italy's food shine through in Angela's recipes - in traditional rustic dishes like rabbit pappardelle, aubergine parmigiana and wild mushroom risotto. Alongside such classic Italian peasant fayre are refined dishes including spaghetti with lobster, Mackerel tart with olive tapenade and pigeon stuffed with pancetta and dates, and delectable desserts such as Figs in red wine. But, as always for Angela, home is where the heart is, evidenced in the likes of Auntie Rosina's walnut cake and her mother's lemon meringue tart. With stunning food photography by Jonathan Lovekin, a foreword from Gordon Ramsay, and 140 evocative and accessible recipes, "Angela Hartnett's Cucina" brings the warmth of the Italian family kitchen to your home. Bookseller Inventory # B9780091910273

More Information About This Seller | Ask Bookseller a Question

Buy New
£ 16.52
Convert Currency

Add to Basket

Shipping: £ 5.94
From United Kingdom to U.S.A.
Destination, Rates & Speeds

There are more copies of this book

View all search results for this book