John Pawson; Annie Bell Living And Eating

ISBN 13: 9780091894481

Living And Eating

4.27 avg rating
( 30 ratings by Goodreads )
 
9780091894481: Living And Eating

Living and Eating is above all a cookery book, packed with 'luscious recipes' (Marie Claire), with food that has been selected to be simple and delicious. The intention is to narrow the gap between how we eat on a daily basis and how we entertain, recognizing that the most relaxed form of entertaining is simply about inviting people to join you at your table. The collection of recipes is designed to cater for all seasons and occasions, and gives attention to making the best ever version of everyone's favourites: there are recipes for roast chicken, the definitive tomato salad, tagliatelle a la carbonara, apple tart and summer pudding. The book goes beyond the food itself to look at the whole context in which we enjoy it - the plates and glasses we eat and drink from, the equipment we use to prepare the food and the kitchen in which we cook. Exquisitely designed and produced, and illustrated with stunning food photography and photographs of John Pawson's London house, Living and Eating is an unparalleled, much praised guide to a simple yet utterly seductive way of cooking, eating and living.

"synopsis" may belong to another edition of this title.

Review:

"beautifully designed and illustrated...full of marvellous recipes you really want to eat" (Catriona Howatson Daily Telegraph)

"good, simple recipes beautifully presented" (Tom Dixon, creative director of Habitat Glamour)

From the Publisher:

'Amongst the very best of the year's cookbooks'The Guardian

"About this title" may belong to another edition of this title.

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John Pawson; Annie Bell
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John Pawson, Annie Bell
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Book Description Ebury Press 2004-05-06, 2004. Book Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Bookseller Inventory # NU-GRD-04996286

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John Pawson, Annie Bell
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Book Description Ebury Publishing, United Kingdom, 2004. Paperback. Book Condition: New. 4th ed.. 245 x 189 mm. Language: English . Brand New Book. Living and Eating is above all a cookery book, packed with luscious recipes (Marie Claire), with food that has been selected to be simple and delicious. The intention is to narrow the gap between how we eat on a daily basis and how we entertain, recognizing that the most relaxed form of entertaining is simply about inviting people to join you at your table. The collection of recipes is designed to cater for all seasons and occasions, and gives attention to making the best ever version of everyone s favourites: there are recipes for roast chicken, the definitive tomato salad, tagliatelle a la carbonara, apple tart and summer pudding. The book goes beyond the food itself to look at the whole context in which we enjoy it - the plates and glasses we eat and drink from, the equipment we use to prepare the food and the kitchen in which we cook. Exquisitely designed and produced, and illustrated with stunning food photography and photographs of John Pawson s London house, Living and Eating is an unparalleled, much praised guide to a simple yet utterly seductive way of cooking, eating and living. Bookseller Inventory # KNV9780091894481

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John Pawson, Annie Bell
Published by Ebury Publishing, United Kingdom (2004)
ISBN 10: 0091894484 ISBN 13: 9780091894481
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Book Description Ebury Publishing, United Kingdom, 2004. Paperback. Book Condition: New. 4th ed.. 245 x 189 mm. Language: English . Brand New Book. Living and Eating is above all a cookery book, packed with luscious recipes (Marie Claire), with food that has been selected to be simple and delicious. The intention is to narrow the gap between how we eat on a daily basis and how we entertain, recognizing that the most relaxed form of entertaining is simply about inviting people to join you at your table. The collection of recipes is designed to cater for all seasons and occasions, and gives attention to making the best ever version of everyone s favourites: there are recipes for roast chicken, the definitive tomato salad, tagliatelle a la carbonara, apple tart and summer pudding. The book goes beyond the food itself to look at the whole context in which we enjoy it - the plates and glasses we eat and drink from, the equipment we use to prepare the food and the kitchen in which we cook. Exquisitely designed and produced, and illustrated with stunning food photography and photographs of John Pawson s London house, Living and Eating is an unparalleled, much praised guide to a simple yet utterly seductive way of cooking, eating and living. Bookseller Inventory # KNV9780091894481

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John Pawson, Annie Bell
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Book Description Ebury Publishing. Paperback. Book Condition: new. BRAND NEW, Living and Eating, John Pawson, Annie Bell, Living and Eating is above all a cookery book, packed with 'luscious recipes' (Marie Claire), with food that has been selected to be simple and delicious. The intention is to narrow the gap between how we eat on a daily basis and how we entertain, recognizing that the most relaxed form of entertaining is simply about inviting people to join you at your table. The collection of recipes is designed to cater for all seasons and occasions, and gives attention to making the best ever version of everyone's favourites: there are recipes for roast chicken, the definitive tomato salad, tagliatelle a la carbonara, apple tart and summer pudding. The book goes beyond the food itself to look at the whole context in which we enjoy it - the plates and glasses we eat and drink from, the equipment we use to prepare the food and the kitchen in which we cook. Exquisitely designed and produced, and illustrated with stunning food photography and photographs of John Pawson's London house, Living and Eating is an unparalleled, much praised guide to a simple yet utterly seductive way of cooking, eating and living. Bookseller Inventory # B9780091894481

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Pawson, John; Bell, Annie
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ISBN 10: 0091894484 ISBN 13: 9780091894481
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Book Description Ebury Press, 2004. Book Condition: New. Presents a collection of recipes designed to cater for different seasons and occasions. This book includes recipes for roast chicken, the definitive tomato salad, tagliatelle a la cabonara, apple tart and summer pudding. It also looks at the plates and glasses we eat and drink from, the equipment we use to cook, and the kitchen in which we cook. Num Pages: 304 pages, 100. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 191 x 243 x 18. Weight in Grams: 958. . 2004. Paperback. . . . . Bookseller Inventory # V9780091894481

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Pawson, John; Bell, Annie
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Book Description Ebury Press. Book Condition: New. Presents a collection of recipes designed to cater for different seasons and occasions. This book includes recipes for roast chicken, the definitive tomato salad, tagliatelle a la cabonara, apple tart and summer pudding. It also looks at the plates and glasses we eat and drink from, the equipment we use to cook, and the kitchen in which we cook. Num Pages: 304 pages, 100. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 191 x 243 x 18. Weight in Grams: 958. . 2004. Paperback. . . . . Bookseller Inventory # V9780091894481

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Book Description Book Condition: New. Publisher/Verlag: Random House UK | Ein herrliches Kochbuch, das nicht nur Rezepte für alle Gelegenheiten und Jahreszeiten enthält, sondern auch Tipps für die Präsentation im Alltag und in der Familie parat hat. Für die New York Times 'das Kochbuch des Jahres' 'Amongst the very best of the year's cookbooks'The Guardian | Living and Eating is above all a cookery book, packed with 'luscious recipes' (Marie Claire), with food that has been selected to be simple and delicious. The intention is to narrow the gap between how we eat on a daily basis and how we entertain, recognizing that the most relaxed form of entertaining is simply about inviting people to join you at your table. The collection of recipes is designed to cater for all seasons and occasions, and gives attention to making the best ever version of everyone's favourites: there are recipes for roast chicken, the definitive tomato salad, tagliatelle a la carbonara, apple tart and summer pudding. The book goes beyond the food itself to look at the whole context in which we enjoy it - the plates and glasses we eat and drink from, the equipment we use to prepare the food and the kitchen in which we cook. Exquisitely designed and produced, and illustrated with stunning food photography and photographs of John Pawson's London house, Living and Eating is an unparalleled, much praised guide to a simple yet utterly seductive way of cooking, eating and living. | Format: Paperback | Language/Sprache: english | 960 gr | 304 pp. Bookseller Inventory # K9780091894481

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Book Description Ebury Publishing, 2004. PAP. Book Condition: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Bookseller Inventory # F4-9780091894481

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