With over 400 recipes, expert advice, special dietary information and a reference section on diet-related ailments, this guide to healthier eating combines the know-how of the Good Housekeeping Institute with the medical expertise of the Royal College of General Practitioners.
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Book Description Ebury Press, 1999. Hardcover. Book Condition: New. book. Bookseller Inventory # 0091867851
Book Description Ebury Press, 1999. Hardcover. Book Condition: New. Bookseller Inventory # DADAX0091867851
Book Description Ebury Press. Hardcover. Book Condition: Brand New. In Stock. Bookseller Inventory # zk0091867851