The Essential Mosimann

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9780091753795: The Essential Mosimann

In this volume, well-known television cook, Anton Mossiman, explains the influences and events which have shaped his style of cooking. He records the landmarks in his career and development - from his beginnings in a small Swiss village and his training in Europe and Japan, to becoming one of Britain's top chefs. It includes his favourite recipes, such as bread and butter pudding and risotto

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ANTON MOSIMANN, TIFFANY DANEFF'
Published by EBURY PRESS (1993)
ISBN 10: 0091753791 ISBN 13: 9780091753795
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ANTON MOSIMANN, TIFFANY DANEFF'
Published by EBURY PRESS (1993)
ISBN 10: 0091753791 ISBN 13: 9780091753795
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ANTON MOSIMANN, TIFFANY DANEFF'
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