This collection of dessert recipes comes from "Chez Panisse" and includes a chapter on dessert foundations with sabayon, marmalade, caramel sauce, frangipane and pate a choux as well as the simpler ginger cake, coconut tapioca and black-and-white cookies.
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Book Description William Morrow Cookbooks, 1999. Hardcover. Book Condition: New. Bookseller Inventory # P110060191856
Book Description William Morrow Cookbooks, 1999. Book Condition: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: From a longtime pastry cook at the celebrated Chez Panisse comes a collection of innovative and accessible recipes for fabulous desserts, from the exotic Tropical Tiramisu to the sumptuous Chocolate Orbit Cake. 30 color photos. Bookseller Inventory # ABE_book_new_0060191856