Soup of the Day: 150 Sustaining Recipes for Soup and Accompaniments to Make a Meal

3.36 avg rating
( 11 ratings by Goodreads )
 
9780060188092: Soup of the Day: 150 Sustaining Recipes for Soup and Accompaniments to Make a Meal

Soup is delicious, nourishing, and endlessly versatile. Around the world and throughout the seasons, soup is a favorite pleasure. Who doesn't love a fragrant, steaming bowl of soup when cold winds howl outside? And a chilled bowl of soup can be a light and soothing meal in the hottest months of summer.

Now Lydie Marshall, a beloved cooking teacher in France and America, serves up something for everyone: 140 mouthwatering recipes for soups and accompanying salads, breads, and desserts to make a meal. Lydie offers a wide range of her favorite soup recipes, from classics like New England Clam Chowder and Onion Soup to new favorites like Red Lentil Soup with Curry or Fava Bean Soup with Mint and Feta Cheese. Make a meal of Lydie's Tuscan Ribollita (the twice-cooked Tuscan bean soup), Chicory Salad with Bacon, Croutons, Poached Eggs, and a loaf of Poilane bread, finished with Vanilla Cream with Prunes Soaked in Brandy. All the recipes are here in Soup of the Day -- clear, accessible, delicious.

Soup of the Day is a fine collection of inviting, simple, delicious recipes, written in the reassuring style of a longtime cooking teacher who knows what home cooks want. With a foreword by Calvin Trillin, soup lover and Lydie Marshall fan, Soup of the Day is a welcome kitchen companion.

"synopsis" may belong to another edition of this title.

About the Author:

Lydie Marshall is the author of Soup of the Day, A Passion for My Provence, A Passion for Potatoes, Chez Nous, and Cooking with Lydie Marshall. She owns Chez Lydie en Provence cooking school in Nyons, France. She divides her time between France and New York.

From Publishers Weekly:

Author (A Passion for My Provence) and cooking school owner (Chez Lydie en Provence) Marshall explains the secrets to soups in this winning volume. Her love of her subject matter is evident in her helpful technique advice and her fond recollections of rewarding soup experiences, such as the rare pleasure of her mother's bechamel-enhanced soups, made with butter and milk friends that smuggled into WWII Paris. This book offers friendly reading, with anecdotes of acquaintances who have contributed their favorite soups, and it boasts 150 recipes in chapters on broth, vegetable soups (this chapter is seasonally subdivided), seafood soups, and meat and poultry soups. From hearty Ribollita to Lobster Bisque and two versions of gazpacho, there are soups-many with international flavor-for every occasion. In the final three chapters, Marshall provides recipes for salads, breads and desserts. This dilutes the book's focus a bit, but ideas for interesting accompaniments, including Goat Cheese Fritters, Tuscan bread and Cherry Clafoutis, enable readers to create complete meals.
Copyright 2002 Reed Business Information, Inc.

"About this title" may belong to another edition of this title.

Top Search Results from the AbeBooks Marketplace

1.

Lydie Marshall
Published by HarperCollins Publishers Inc, United States (2003)
ISBN 10: 006018809X ISBN 13: 9780060188092
New Hardcover Quantity Available: 10
Seller
Book Depository hard to find
(London, United Kingdom)
Rating
[?]

Book Description HarperCollins Publishers Inc, United States, 2003. Hardback. Book Condition: New. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. Soup is delicious, nourishing, and endlessly versatile. Around the world and throughout the seasons, soup is a favorite pleasure. Who doesn t love a fragrant, steaming bowl of soup when cold winds howl outside? And a chilled bowl of soup can be a light and soothing meal in the hottest months of summer. Now Lydie Marshall, a beloved cooking teacher in France and America, serves up something for everyone: 140 mouthwatering recipes for soups and accompanying salads, breads, and desserts to make a meal. Lydie offers a wide range of her favorite soup recipes, from classics like New England Clam Chowder and Onion Soup to new favorites like Red Lentil Soup with Curry or Fava Bean Soup with Mint and Feta Cheese. Make a meal of Lydie s Tuscan Ribollita (the twice-cooked Tuscan bean soup), Chicory Salad with Bacon, Croutons, Poached Eggs, and a loaf of Poilane bread, finished with Vanilla Cream with Prunes Soaked in Brandy. All the recipes are here in Soup of the Day -- clear, accessible, delicious. Soup of the Day is a fine collection of inviting, simple, delicious recipes, written in the reassuring style of a longtime cooking teacher who knows what home cooks want. With a foreword by Calvin Trillin, soup lover and Lydie Marshall fan, Soup of the Day is a welcome kitchen companion. Bookseller Inventory # BTE9780060188092

More Information About This Seller | Ask Bookseller a Question

Buy New
17.67
Convert Currency

Add to Basket

Shipping: FREE
Within United Kingdom
Destination, Rates & Speeds

2.

Marshall, Lydie
ISBN 10: 006018809X ISBN 13: 9780060188092
New Quantity Available: > 20
Seller
Paperbackshop-US
(Wood Dale, IL, U.S.A.)
Rating
[?]

Book Description 2002. HRD. Book Condition: New. New Book. Shipped from US within 10 to 14 business days. Established seller since 2000. Bookseller Inventory # VC-9780060188092

More Information About This Seller | Ask Bookseller a Question

Buy New
11.10
Convert Currency

Add to Basket

Shipping: 7.29
From U.S.A. to United Kingdom
Destination, Rates & Speeds

3.

Lydie Marshall
Published by William Morrow Cookbooks (2002)
ISBN 10: 006018809X ISBN 13: 9780060188092
New Hardcover Quantity Available: 1
Seller
Irish Booksellers
(Rumford, ME, U.S.A.)
Rating
[?]

Book Description William Morrow Cookbooks, 2002. Hardcover. Book Condition: New. book. Bookseller Inventory # 006018809X

More Information About This Seller | Ask Bookseller a Question

Buy New
14.88
Convert Currency

Add to Basket

Shipping: 5.07
From U.S.A. to United Kingdom
Destination, Rates & Speeds

4.

Lydie Marshall
Published by HarperCollins Publishers Inc, United States (2003)
ISBN 10: 006018809X ISBN 13: 9780060188092
New Hardcover Quantity Available: 1
Seller
The Book Depository
(London, United Kingdom)
Rating
[?]

Book Description HarperCollins Publishers Inc, United States, 2003. Hardback. Book Condition: New. Language: English . Brand New Book. Soup is delicious, nourishing, and endlessly versatile. Around the world and throughout the seasons, soup is a favorite pleasure. Who doesn t love a fragrant, steaming bowl of soup when cold winds howl outside? And a chilled bowl of soup can be a light and soothing meal in the hottest months of summer. Now Lydie Marshall, a beloved cooking teacher in France and America, serves up something for everyone: 140 mouthwatering recipes for soups and accompanying salads, breads, and desserts to make a meal. Lydie offers a wide range of her favorite soup recipes, from classics like New England Clam Chowder and Onion Soup to new favorites like Red Lentil Soup with Curry or Fava Bean Soup with Mint and Feta Cheese. Make a meal of Lydie s Tuscan Ribollita (the twice-cooked Tuscan bean soup), Chicory Salad with Bacon, Croutons, Poached Eggs, and a loaf of Poilane bread, finished with Vanilla Cream with Prunes Soaked in Brandy. All the recipes are here in Soup of the Day -- clear, accessible, delicious. Soup of the Day is a fine collection of inviting, simple, delicious recipes, written in the reassuring style of a longtime cooking teacher who knows what home cooks want. With a foreword by Calvin Trillin, soup lover and Lydie Marshall fan, Soup of the Day is a welcome kitchen companion. Bookseller Inventory # FLT9780060188092

More Information About This Seller | Ask Bookseller a Question

Buy New
20.65
Convert Currency

Add to Basket

Shipping: FREE
Within United Kingdom
Destination, Rates & Speeds

5.

Lydie Marshall
Published by HarperCollins Publishers Inc, United States (2003)
ISBN 10: 006018809X ISBN 13: 9780060188092
New Hardcover Quantity Available: 1
Seller
The Book Depository US
(London, United Kingdom)
Rating
[?]

Book Description HarperCollins Publishers Inc, United States, 2003. Hardback. Book Condition: New. Language: English . Brand New Book. Soup is delicious, nourishing, and endlessly versatile. Around the world and throughout the seasons, soup is a favorite pleasure. Who doesn t love a fragrant, steaming bowl of soup when cold winds howl outside? And a chilled bowl of soup can be a light and soothing meal in the hottest months of summer. Now Lydie Marshall, a beloved cooking teacher in France and America, serves up something for everyone: 140 mouthwatering recipes for soups and accompanying salads, breads, and desserts to make a meal. Lydie offers a wide range of her favorite soup recipes, from classics like New England Clam Chowder and Onion Soup to new favorites like Red Lentil Soup with Curry or Fava Bean Soup with Mint and Feta Cheese. Make a meal of Lydie s Tuscan Ribollita (the twice-cooked Tuscan bean soup), Chicory Salad with Bacon, Croutons, Poached Eggs, and a loaf of Poilane bread, finished with Vanilla Cream with Prunes Soaked in Brandy. All the recipes are here in Soup of the Day -- clear, accessible, delicious. Soup of the Day is a fine collection of inviting, simple, delicious recipes, written in the reassuring style of a longtime cooking teacher who knows what home cooks want. With a foreword by Calvin Trillin, soup lover and Lydie Marshall fan, Soup of the Day is a welcome kitchen companion. Bookseller Inventory # FLT9780060188092

More Information About This Seller | Ask Bookseller a Question

Buy New
21.26
Convert Currency

Add to Basket

Shipping: FREE
Within United Kingdom
Destination, Rates & Speeds

6.

Marshall, Lydie
Published by Harper Collins Publishers
ISBN 10: 006018809X ISBN 13: 9780060188092
New Quantity Available: > 20
Seller
INDOO
(Avenel, NJ, U.S.A.)
Rating
[?]

Book Description Harper Collins Publishers. Book Condition: New. Brand New. Bookseller Inventory # 006018809X

More Information About This Seller | Ask Bookseller a Question

Buy New
12.60
Convert Currency

Add to Basket

Shipping: 13.82
From U.S.A. to United Kingdom
Destination, Rates & Speeds

7.

Lydie Marshall
Published by William Morrow Cookbooks (2002)
ISBN 10: 006018809X ISBN 13: 9780060188092
New Hardcover Quantity Available: 1
Seller
Ergodebooks
(RICHMOND, TX, U.S.A.)
Rating
[?]

Book Description William Morrow Cookbooks, 2002. Hardcover. Book Condition: New. 1. Bookseller Inventory # DADAX006018809X

More Information About This Seller | Ask Bookseller a Question

Buy New
16.04
Convert Currency

Add to Basket

Shipping: 10.75
From U.S.A. to United Kingdom
Destination, Rates & Speeds

8.

Lydie Marshall
ISBN 10: 006018809X ISBN 13: 9780060188092
New Quantity Available: 1
Seller
Castle Rock
(Pittsford, NY, U.S.A.)
Rating
[?]

Book Description Book Condition: Brand New. Book Condition: Brand New. Bookseller Inventory # 97800601880921.0

More Information About This Seller | Ask Bookseller a Question

Buy New
11.67
Convert Currency

Add to Basket

Shipping: 19.19
From U.S.A. to United Kingdom
Destination, Rates & Speeds

9.

Lydie Marshall
Published by Harpercollins (2003)
ISBN 10: 006018809X ISBN 13: 9780060188092
New Hardcover Quantity Available: 1
Seller
Revaluation Books
(Exeter, United Kingdom)
Rating
[?]

Book Description Harpercollins, 2003. Hardcover. Book Condition: Brand New. 1st edition. 201 pages. 9.25x7.75x1.00 inches. In Stock. Bookseller Inventory # 006018809X

More Information About This Seller | Ask Bookseller a Question

Buy New
28.09
Convert Currency

Add to Basket

Shipping: 2.75
Within United Kingdom
Destination, Rates & Speeds

10.

Marshall, Lydie
Published by William Morrow Cookbooks
ISBN 10: 006018809X ISBN 13: 9780060188092
New Hardcover Quantity Available: > 20
Seller
Mediaoutlet12345
(Springfield, VA, U.S.A.)
Rating
[?]

Book Description William Morrow Cookbooks. Hardcover. Book Condition: New. 006018809X *BRAND NEW* Ships Same Day or Next!. Bookseller Inventory # SWATI2132267161

More Information About This Seller | Ask Bookseller a Question

Buy New
12.59
Convert Currency

Add to Basket

Shipping: 23.02
From U.S.A. to United Kingdom
Destination, Rates & Speeds

There are more copies of this book

View all search results for this book