The Naturally Sweet Baker: 150 Decadent Desserts Made with Honey, Maple Syrup, and Other Delicious Alternatives to Refined Sugar - Hardcover

Davis

Hardcover

ISBN 10: 0028612574 ISBN 13: 9780028612577

Publisher: Hungry Minds Inc,U.S., 1997

Synopsis

If you're trying to cut down or eliminate refined sugar from your diet, forget about artificial sweeteners natural is the way to go. The Naturally Sweet Baker is filled with recipes for decadent sweet treats that replace granulated sugar with natural sweeteners such as honey, maple syrup, and molasses. Enjoy breakfast treats, cakes, cookies, ice cream, even crêpes and fritters. And author Carrie Davis doesn't forget about that special touch, with recipes like whipped cream, chocolate sauce, and crème anglaise. So don't deprive yourself, indulge! Become The Naturally Sweet Baker. Satisfy Your Sweet Tooth With: Jelly Doughnuts Peach–Raspberry Cobbler Aunt Josephine's Chocolate Cake Chocolate Brownie Espresso Chip Cookies Grand Marnier–Caramel Gelato Apple Custard Tart Walnut Baklava Pecan Caramel Banana Fritters Dark Chocolate Sauce Visit our website at http://www.mcp.com/mgr/macmillan

About this title

About the Author:

CARRIE DAVIS studied fine art and wove her passion for food with her artistic talent into a career of food illustration, painting, and catering. She is presently teaching art and baking at a public high school. This is her first cookbook.

Synopsis:

Gathers recipes for such desserts as peach-rasberry cobbler, grand marnier-caramel gelato, walnut baklava, and pecan caramel banana fritters made without refined sugar.

About this edition

• Publisher: Hungry Minds Inc,U.S.
• Publication date: 1997
• ISBN 10: 0028612574
• ISBN 13: 9780028612577
• Binding: Hardcover
• Number of pages: 256