The Best of Shaker Cooking

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9780020350453: The Best of Shaker Cooking

A fresh generation of regional American cooks can now learn the time-tested secrets of Shaker farm kitchens with this paperback edition of the classic "The Best of Shaker Cooking", with recipes including cranberry bean soup, Shaker chicken fricassee, sweet corn pudding, and graham-buttermilk bread. All of the recipes are easy to prepare, and feature the natural ingredients that Shaker cooks have relied on for centuries. Amy Bess Miller is the president of Hancock Shaker Village, and Persis Fuller was the kitchen director at Hancock Shaker Village.

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Fuller, Persis Wellington; Miller, Amy Bess Williams
Published by Macmillan General Reference, New York, NY (1993)
ISBN 10: 0020350457 ISBN 13: 9780020350453
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Book Description Macmillan General Reference, New York, NY, 1993. Soft cover. Book Condition: New. No Flaws or Blemishes but minimal retail handling; Still Gift Quality. --- A fresh generation of regional American cooks can now learn the time-tested secrets of Shaker farm kitchens with this paperback edition of the classic "The Best of Shaker Cooking". Bookseller Inventory # 006285

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Miller, Amy Bess; Fuller, Persis
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Miller, Amy Bess; Fuller, Persis
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Miller, Amy Bess; Fuller, Persis
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Amy Bess Miller (Editor), Persis Fuller (Editor), William Whitehill (Introduction), Beverly Hallock (Drawings), Evan Jones (Foreword)
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Miller, Amy Bess; Fuller, Persis
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Miller, Amy Bess; Fuller, Persis
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